“…Essential oils (EOs) are mixtures extracted from plants (i.e., flowers, buds, seeds, leaves, twigs, bark, herbs, wood, fruits, and roots), their main components present antimicrobial activity [1][2][3][4][5][6][7] and are used in medicine, agriculture, cosmetics, and food industry. [8] In particular the phenolic monoterpenes, as for instance thymol and carvacrol, isomers presenting the hydroxyl group (-OH) in different positions of the aromatic ring, [9] have been recognized as the principal active compounds extracted from thyme (Thymus vulgaris).…”