2009
DOI: 10.1016/j.jhazmat.2009.06.141
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Antioxidant defense mechanism in hydroponically grown Zea mays seedlings under moderate lead stress

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Cited by 269 publications
(147 citation statements)
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“…Similar results were shown by Gupta et al (2009), who observed a linear increase in the MDA concentration with increasing Pb levels independently of duration of exposure for maize shoots and two cultivars of horsegram (Macrotyloma uniflorum (Lam.) Verdc.)…”
Section: Discussionsupporting
confidence: 86%
See 1 more Smart Citation
“…Similar results were shown by Gupta et al (2009), who observed a linear increase in the MDA concentration with increasing Pb levels independently of duration of exposure for maize shoots and two cultivars of horsegram (Macrotyloma uniflorum (Lam.) Verdc.)…”
Section: Discussionsupporting
confidence: 86%
“…Garlic Allium sativum L. leaves showed an increase in SOD and peroxidase activities at a Pb concentration of 10 -3 M (Liu et al, 2009). In Zea mays seedlings exposed to Pb (0-200 µM), activities of SOD and catalase and the content of ascorbic acid increased linearly with increasing Pb levels (Gupta et al, 2009).…”
Section: Discussionmentioning
confidence: 94%
“…Similar results were found with S. polyrhiza (Upadhyay and Panda, 2009). Thus, increased MDA indicates the prevalence of oxidative stress and this may be one of the possible mechanisms by which toxicity due to Ni is manifested in plant tissues (Gupta et al, 2009). However, Yamamoto et al (2002) demonstrated that Al cannot catalyse the peroxidation reaction by itself, but enhances the Fe (II or III) mediated non-enzymatic peroxidation of phospholipids.…”
Section: Effect Of Nickel On Lipid Peroxidationmentioning
confidence: 99%
“…In contrast to CAT, APX has a higher affinity for H 2 O 2 , allowing for the scavenging of small amounts of H 2 O 2 in more specific locations (Asada, 1992). In different aquatic and terrestrial plant species, this type of peroxidases (APX) has been shown to be inducible on exposure to different heavy metals (Prasad et al, 1999;Gupta et al, 2009).…”
Section: Effect Of Nickel On Lipid Peroxidationmentioning
confidence: 99%
“…At 4mg/l arsenic concentration of the protein content was reduced by 48.56% and 68.34% of the control value in Satabdi, and Nayanmani respectively (Fig.10). Protein contents decrease may be due to more oxidative injury by TEs [28,29].…”
Section: Effects Of Arsenic On Proteinmentioning
confidence: 99%