2015
DOI: 10.1371/journal.pone.0120124
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Apple Fruit Diameter and Length Estimation by Using the Thermal and Sunshine Hours Approach and Its Application to the Digital Orchard Management Information System

Abstract: In apple cultivation, simulation models may be used to monitor fruit size during the growth and development process to predict production levels and to optimize fruit quality. Here, Fuji apples cultivated in spindle-type systems were used as the model crop. Apple size was measured during the growing period at an interval of about 20 days after full bloom, with three weather stations being used to collect orchard temperature and solar radiation data at different sites. Furthermore, a 2-year dataset (2011 and 20… Show more

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Cited by 12 publications
(9 citation statements)
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“…The first attempts to correlate changes in fruit diameter with environmental conditions for non-destructive estimates of water stress useful for irrigation scheduling, were made in the 1960s and 1970s [147]. Devices range from digital calipers used manually [148,149] to automatic devices for accurate, continuous measurements [150].…”
Section: Leaf Thicknessmentioning
confidence: 99%
“…The first attempts to correlate changes in fruit diameter with environmental conditions for non-destructive estimates of water stress useful for irrigation scheduling, were made in the 1960s and 1970s [147]. Devices range from digital calipers used manually [148,149] to automatic devices for accurate, continuous measurements [150].…”
Section: Leaf Thicknessmentioning
confidence: 99%
“…For 2017, the severe frost year, the SSC increase showed a larger variance ( Figure 1 a), as was also seen for fruit growth ( Figure 1 b). Non-destructive technologies can provide researchers with new tools to study fruit physiology or offer the possibility to use these values in digital orchard management information systems to predict and manage fruit quality, as seen for fruit diameter [ 37 ]. The effects of field treatments and physiological differences were directly related to the developmental stage of the fruit.…”
Section: Discussionmentioning
confidence: 99%
“…For 2017, the severe frost year, the SSC increase showed a larger variance (Figure 1a), as was also seen for fruit growth (Figure 1b). Non-destructive technologies can provide researchers with new tools to study fruit physiology or offer the possibility to use these values in digital orchard management information systems to predict and manage fruit quality, as seen for fruit diameter [37]. The effects of field treatments and physiological differences were directly related to the developmental stage of the fruit.…”
Section: Discussionmentioning
confidence: 99%