2007
DOI: 10.1631/jzus.2007.b0098
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Application of response surface methodology in medium optimization for pyruvic acid production of Torulopsis glabrata TP19 in batch fermentation

Abstract: Abstract:Response surface methodology (RSM) was used to optimize the fermentation medium for enhancing pyruvic acid production by Torulopsis glabrata TP19. In the first step of optimization, with Plackett-Burman design, ammonium sulfate, glucose and nicotinic acid were found to be the important factors affecting pyruvic acid production significantly. In the second step, a 2 3 full factorial central composite design and RSM were applied to determine the optimal concentration of each significant variable. A seco… Show more

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Cited by 28 publications
(8 citation statements)
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“…Nevertheless, such approaches have some serious drawbacks, such as a heavy workload, uncertainty, and growth defects (23,(29)(30)(31). Here, we propose a strategy that could overcome the above-mentioned problems by enhancing pyruvate production through overexpression of Med15B and increased dry weight of cells.…”
Section: Discussionmentioning
confidence: 99%
“…Nevertheless, such approaches have some serious drawbacks, such as a heavy workload, uncertainty, and growth defects (23,(29)(30)(31). Here, we propose a strategy that could overcome the above-mentioned problems by enhancing pyruvate production through overexpression of Med15B and increased dry weight of cells.…”
Section: Discussionmentioning
confidence: 99%
“…One of the important inputs of RSM is representation of the yield, as a surface plot. It can provide multiple responses at the same time by considering the interactions between the variables, which is utmost necessary for designing and process optimization (Zhang and Gao, 2007). Since, the theoretical relationships between the independent and dependent variables are not clear, multiple regression analysis can be applied to predict the dependent variables on the basis of a second-order equation.…”
Section: Media Optimization Strategiesmentioning
confidence: 99%
“…The combined extract was then washed with 20 ml of brine solution twice, dried over anhydrous sodium sulphate and evaporated to get the residue. The product formation was confirmed by TLC using ethyl acetate: hexane: acetic acid (5:4:1) solvent system (Zhang J. et al, 2007). The product was quantified by HPLC analysis.…”
Section: Bioreduction With Baker's Yeast Aspergillus Tubingenesismentioning
confidence: 99%