“…Agriculture is susceptible to temperature variation, mostly in developing countries, and it relies on precipitation for its production; therefore, climate change plays an important role in determining food security (Gregory, Ingram, & Brklacich, 2005; McNeill et al, 2017; Wheeler & Von Braun, 2013). Among its effects, extreme climate events, droughts, floods, changes in precipitation and temperature, and sea‐level rise threatens food systems and jeopardize food security (Thomas, 2008; Trinh, Duong, Van Der Steen, & Lens, 2013; Wu, Sun, Sun, Wu, & Zhang, 2017).…”