Assessment of oxidative stress in plants by EPR spectroscopy

İşlek, Yasemin

doi:10.1016/b978-0-323-91883-1.00011-5

Phytohormones and Stress Responsive Secondary Metabolites 2023

DOI: 10.1016/b978-0-323-91883-1.00011-5

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Assessment of oxidative stress in plants by EPR spectroscopy

Yasemin İşlek¹

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2023

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The effect of arbuscular mycorrhiza on physiological and biochemical parameters and capsaicinoid production in Capsicum annuum L.: A comparative study of extraction methods and solvents

Canpolat

İşlek

2023

ARCH BIOL SCI BELGRA

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This study aimed to determine the effect of two mycorrhizal fungi, Funneliformis mosseae (Fm) and Rhizophagus intraradices (Ri), on capsaicinoid production in Capsicum annuum L. by gas chromatography-mass spectrometry (GC-MS) via two different extraction approaches, magnetic stirring and ultrasound-assisted extraction with three different solvents, ethanol (EtOH), ethyl acetate (EtAce), and acetonitrile (AceN). The effect of mycorrhizal fungi on some physiological properties and biochemical activity, the content of total phenolic compounds, and antioxidant activity were also investigated. For all investigated parameters, the plants inoculated with mycorrhizal fungi showed significantly higher values than the non-mycorrhizal control plants, except for malondialdehyde (MDA), which was an indicator of lipid peroxidation due to damage that occurred in the cell membrane. It was concluded that inoculation with mycorrhizal fungi increased both capsaicin and dihydrocapsaicin production up to 4-fold in C. annuum compared to the control. Results also indicated that ultrasoundassisted extraction with EtAce was the most effective method for the determination of capsaicin by GCMS.

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The effect of arbuscular mycorrhiza on physiological and biochemical parameters and capsaicinoid production in Capsicum annuum L.: A comparative study of extraction methods and solvents

Canpolat

İşlek

2023

ARCH BIOL SCI BELGRA

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show abstract

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Assessment of oxidative stress in plants by EPR spectroscopy

Cited by 1 publication

References 74 publications

The effect of arbuscular mycorrhiza on physiological and biochemical parameters and capsaicinoid production in Capsicum annuum L.: A comparative study of extraction methods and solvents

The effect of arbuscular mycorrhiza on physiological and biochemical parameters and capsaicinoid production in Capsicum annuum L.: A comparative study of extraction methods and solvents

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