Association between phase angle and diabetic peripheral neuropathy in Type 2 diabetes patients

Zhang, Junli; Xu, Zhenghui; Fu, Yu; Chen, Lu

doi:10.1007/s12020-024-03689-4

Endocrine

2024

DOI: 10.1007/s12020-024-03689-4

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Association between phase angle and diabetic peripheral neuropathy in Type 2 diabetes patients

Junli Zhang,

Zhenghui Xu,

Yu Fu

et al.

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2024

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Cited by 2 publications

References 36 publications

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Identification of phase angle and Triglyceride-Glucose index as biomarkers for prediction and management of diabetic foot disease

Soler Climent,

Lledó Rico,

García Poblet

et al. 2024

Metabolism Open

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Identification of phase angle and Triglyceride-Glucose index as biomarkers for prediction and management of diabetic foot disease

Soler Climent,

Lledó Rico,

García Poblet

et al. 2024

Metabolism Open

View full text Add to dashboard Cite

Recent trends of diabetes and phase angle (PhA) by bioelectrical impedance analysis (BIA)

Bando

2024

JDMDC

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Recent topics regarding diabetes and Phase Angle (PhA) by the Bioelectrical Impedance Analysis (BIA) method were introduced. Decreased PhA value means impaired cell function of human body. PhA was significantly lower in Type 2 diabetes (T2D). T2D cases of 30-83 years showed average data of PhA 6.84/5.99, and HbA1c 7.35/5.95% as male/female. When male cases were analyzed for lowest quartile with the data of PhA ≤4.9, they showed odds ratio (OR) 2.02 with significantly higher prevalence of diabetes. Regarding diabetic polyneuropathy (DPN), PhA value showed control 6.18, T2D without DPN 6.07 and T2D with DPN 5.71 with significant difference.

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Association between phase angle and diabetic peripheral neuropathy in Type 2 diabetes patients

Cited by 2 publications

References 36 publications

Identification of phase angle and Triglyceride-Glucose index as biomarkers for prediction and management of diabetic foot disease

Identification of phase angle and Triglyceride-Glucose index as biomarkers for prediction and management of diabetic foot disease

Recent trends of diabetes and phase angle (PhA) by bioelectrical impedance analysis (BIA)

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