2018
DOI: 10.1371/journal.pone.0203120
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Association between refrigerator use and the risk of gastric cancer: A systematic review and meta-analysis of observational studies

Abstract: There were many observational studies that examined the association between refrigerator use and stomach cancer. However, the results remain to be a contradiction. This study aimed to evaluate the association between refrigerator use and the risk of gastric cancer. We systematically searched the PubMed, Embase, Web of Science databases (up to 31 May 2017), and manually reviewed the references lists of retrieved articles, to identify studies that evaluated the association between refrigerator use and the risk o… Show more

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Cited by 20 publications
(13 citation statements)
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“…44 For example, stomach cancer has been related with access to refrigeration methods. 45 In Costa Rica, 8% of rural dwellings do not have a refrigerator as compared to 2% in urban areas, 48 which might partially explain our results. These two cancer sites are more frequent in less-developed countries than in high-income countries.…”
Section: Discussionmentioning
confidence: 74%
See 1 more Smart Citation
“…44 For example, stomach cancer has been related with access to refrigeration methods. 45 In Costa Rica, 8% of rural dwellings do not have a refrigerator as compared to 2% in urban areas, 48 which might partially explain our results. These two cancer sites are more frequent in less-developed countries than in high-income countries.…”
Section: Discussionmentioning
confidence: 74%
“…Cervical and stomach cancers are related to infectious agents . For example, stomach cancer has been related with access to refrigeration methods . In Costa Rica, 8% of rural dwellings do not have a refrigerator as compared to 2% in urban areas, which might partially explain our results.…”
Section: Discussionmentioning
confidence: 76%
“…57 This is probably due to the loss of vitamins and antioxidants as well as increased nitrite concentrations found in these products. 66 New methods of food storage such as refrigeration could indirectly decrease the risk of GC through reducing the intake of preserved food. This reduction could reach 30%, according to a meta-analysis of 12 observational studies.…”
Section: Preserved Foodmentioning
confidence: 99%
“…3 Even though the prevalence of gastric cancer has been steadily declined because of the promotion of Helicobacter pylori (H. pylori) detection and eradication and the popularity of refrigerators, the incidence rate of gastric cancer climbs with age, especially among elderly people. [4][5][6] With the extension of people's average life expectancy and the aging of the global population, the absolute number of elderly gastric cancer patients is increasing annually. 7 Gastrectomy and standard lymphadenectomy are still the most effective treatment methods for gastric cancer.…”
Section: Introductionmentioning
confidence: 99%