Abstract:Objetivou-se avaliar os aspectos de qualidade sensorial de madeiras endêmicas da Caatinga, a fim de compreender como as pessoas se relacionam com elas e entender as características sensoriais desejadas pelos consumidores e que possam auxiliar na valorização das espécies. Madeiras utilizadas em movelarias e serrarias de Aruaru, Morada Nova–CE (‘pau-branco claro’, ‘pau-branco rajado’, ‘cumaru’, ‘pereiro’, ‘pau-d’arco’ e ‘pitiá’) foram avaliadas, por 53 indivíduos, quanto a aceitação sensorial (cor, aparência glo… Show more
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