2015
DOI: 10.1016/j.biortech.2015.05.100
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Benefits from additives and xylanase during enzymatic hydrolysis of bamboo shoot and mature bamboo

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Cited by 41 publications
(11 citation statements)
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“…2i, l, o) new dimples or holes were found on the surface of BSPs. These results are consistent with previous reports [22, 23]. A comparison between the pre- and post-treatment microstructure of BSPs revealed that its structure was significantly destroyed by treatment.
Fig.
…”
Section: Resultssupporting
confidence: 93%
See 1 more Smart Citation
“…2i, l, o) new dimples or holes were found on the surface of BSPs. These results are consistent with previous reports [22, 23]. A comparison between the pre- and post-treatment microstructure of BSPs revealed that its structure was significantly destroyed by treatment.
Fig.
…”
Section: Resultssupporting
confidence: 93%
“…hutchinsonii genome, which exhibited more families and number, especially in GHs (Table 3; Additional file 8: Table S3). The examined Enterococcus genomes were mostly enriched in GH1, GH13 and GH73, which putatively exhibit (among others) β-glucosidase and β-galactosidase activity [22], α-amylase [23] and lysozyme [31], respectively (Additional file 8: Table S3).…”
Section: Resultsmentioning
confidence: 99%
“…In addition, the presence of some cellulase activity in the xylanase might also contribute to the conversion of cellulose from the pretreated substrates. Similar results have been reported by Li et al (Li et al, 2015). Compared with hydrolysis using cellulases only, the cellulose conversion rates of the pretreated SCB were increased from 101.1% to 110.4% and 105.8%, respectively, when hydrolyzed by C4X1 (the ratio of cellulases to xylanase was 4:1) and C1X1 (equal amounts of cellulases and xylanase).…”
Section: Enzymatic Hydrolysis Of Scb By the Synergistic Application Osupporting
confidence: 90%
“…Li et al (2014) studied the sulfite treatment of bamboo green for enzymatic saccharification. Li et al (2015) assessed the impact of different reagents on the enzymatic hydrolysis of bamboo green. Xin et al (2015) compared the influence of dilute acid and aqueous ammonia treatments on the physicochemical properties and enzymatic hydrolysis of bamboo green.…”
Section: Introductionmentioning
confidence: 99%