There
is a need to develop new and sustainable agricultural technologies
to help provide global food security, and nanoscale materials show
promising results in this area. In this study, mesoporous silica nanoparticles
(MSNs) and chitosan-coated mesoporous silica nanoparticles (CTS-MSNs)
were synthesized and applied to soybeans (Glycine max) by two different strategies in greenhouse and field studies to
study the role of dissolved silicic acid and chitosan in enhancing
plant growth and suppressing disease damage caused by Fusarium virguliforme. Plant growth and health were
assessed by measuring the soybean biomass and chlorophyll content
in both healthy and Fusarium-infected plants at harvest.
In the greenhouse study, foliar and seed applications with 250 mg/L
nanoparticle treatments were compared. A single seed treatment of
MSNs reduced disease severity by 30% and increased chlorophyll content
in both healthy and infected plants by 12%. Based on greenhouse results,
seed application was used in the follow-up field study and MSNs and
CTS-MSNs reduced disease progression by 12 and 15%, respectively.
A significant 32% increase was observed for chlorophyll content for
plants treated with CTS-MSNs. Perhaps most importantly, nanoscale
silica seed treatment significantly increased (23–68%) the
micronutrient (Zn, Mn, Mg, K, B) content of soybean pods, suggesting
a potential sustainable strategy for nano-enabled biofortification
to address nutrition insecurity. Overall, these findings indicate
that MSN and CTS-MSN seed treatments in soybeans enable disease suppression
and increase plant health as part of a nano-enabled strategy for sustainable
agriculture.