Bioelectrical impedance analysis for assessing dry weight of dialysis patients using InBody S10

Gulhane, Hitesh; Saldanha, Neil; Parekh, Ishan; Wali, Menal; Virani, Zaheer; Rajput, Prashant; Shah, Bharat

doi:10.4103/jrnm.jrnm_31_19

Cited by 1 publication

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“…The weight status of children was reported in four categories, including underweight (z‐score <2 standard deviations (SD), normal (z‐score ≥–2 SD and ≤1 SD), overweight (z‐score >1 SD and ≤2SD), and obese (z‐score >2 SD) 34,35 . Moreover, Body composition, including fat and lean body mass, was measured by IN body S10 36 …”

Section: Methodsmentioning

confidence: 99%

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The relationships between dietary patterns and socioeconomic status with anthropometric and body composition indices in Iranian preschool children: A cross‐sectional study

Nattagh‐Eshtivani,

Pahlavani,

Khosravi

et al. 2023

Obesity Science & Practice

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BackgroundThe prevalence of overweight and obesity among Iranian children is on the rise. Dietary patterns (DPs) and socioeconomic status (SES) may relate to children’s excess weight as a predictor of the risk of obesity in adulthood that may vary by geographical regions.AimThe relationship between DPs and the development of obesity in preschool children has not been adequately evaluated. The present study evaluates this relationship by considering SES.MethodsA total of 320 preschool children (4–6 years) were randomly selected from three different areas of Mashhad based on economic status. Dietary intake was evaluated by a semi‐quantitative food frequency questionnaire (FFQ) completed by the children's parents. Anthropometric and body composition variables were measured by means of valid tools and standard methods. SES data were collected through a researcher‐made questionnaire.ResultsThree dominant DPs of ‘healthy’, ‘unhealthy’, and ‘meat‐free’ were identified using factor analysis. The prevalence of overweight and obesity among the children who followed meat‐free DP was significantly higher than that of other children (p=0.004). The means and standard deviations of energy intake, Body Mass Index, waist circumference, fat free mass, and fat mass were 1187.97 ± 356.87 Kcal/day, 16.23 ± 2.28 kg/m2, 54.28 ± 6.49 cm, 16.24 ± 2.23 kg, and 4.62 ± 2.70 kg respectively. Being in the higher levels of SES was significantly related to height (p=0.02), energy intake (p<0.001), body mass index (BMI) (p=0.003), waist circumference (p=004), and fat mass (p =0.002).ConclusionAdherence to meat‐free DP and being in the highest levels of SES may be associated with a greater chance of developing overweight and obesity. Therefore, meat consumption and SES can be used to predict childhood overweight and obesity.This article is protected by copyright. All rights reserved.

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Section: Methodsmentioning

confidence: 99%

“…34 , 35 Moreover, Body composition, including fat and lean body mass, was measured by IN body S10. 36 …”

Section: Methodsmentioning

confidence: 99%

The relationships between dietary patterns and socioeconomic status with anthropometric and body composition indices in Iranian preschool children: A cross‐sectional study

Nattagh‐Eshtivani,

Pahlavani,

Khosravi

et al. 2023

Obesity Science & Practice

View full text Add to dashboard Cite

show abstract

Bioelectrical impedance analysis for assessing dry weight of dialysis patients using InBody S10

Cited by 1 publication

References 0 publications

The relationships between dietary patterns and socioeconomic status with anthropometric and body composition indices in Iranian preschool children: A cross‐sectional study

The relationships between dietary patterns and socioeconomic status with anthropometric and body composition indices in Iranian preschool children: A cross‐sectional study

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