Biogeographic responses and niche occupancy of microbial communities following long-term land-use change

Abstract

Understanding the effects of forest-to-agriculture conversion on microbial diversity has been a major goal in soil ecological studies. However, linking community assembly to the ruling ecological processes at local and regional scales remains challenging. Here, we evaluated bacterial community assembly patterns and the ecological processes governing niche specialization in a gradient of geography, seasonality, and land-use change, totalizing 324 soil samples, 43 habitat characteristics (abiotic factors), and 16 metabolic and co-occurrence patterns (biotic factors), in the Brazilian Atlantic Rainforest, a subtropical biome recognized as one the world's largest and most threatened hotspots of biodiversity. We observed no significant shifts in alpha diversity due to land-use change.Meanwhile, pairwise beta diversities and distance decays were lower in pastures than those observed for forest and no-till soils. Pasture communities showed a predominantly neutral model, regarding stochastic processes, with moderate dispersion, leading to biotic homogenization. Most no-till and forest microbial communities followed a niche-based model, with low rates of dispersal and weak homogenizing selection, indicating niche specialization or variable selection. Historical and evolutionary contingencies, as represented by soil type, season, and dispersal process were the main drivers of microbial assembly and processes at the local scale, markedly correlated with the occurrence of endemic microbes. Our results indicate that the patterns of assembly and their governing processes are dependent on the niche occupancy of the taxa evaluated (generalists or specialists). They are also more correlated with historical/evolutionary contingencies and the interactions among taxa (i.e. co-occurrence patterns) than the land-use change itself.

Microbiome Diversity and Variations in Industrial Hemp Genotypes

“…The soil compartment of all genotypes was mostly clustered together. This result can be attributed to the plants being grown in the same eld meaning similar soil conditions and having less in uence on soil microbes the further they are from the roots system [47][48][49] . Mainly hemp microbiome originated from soil and is ltered and localized into various compartments.…”