2014
DOI: 10.1093/jisesa/ieu146
|View full text |Cite
|
Sign up to set email alerts
|

Biology and Life Table Parameters of Brevicoryne brassicae (Hemiptera: Aphididae) on Cauliflower Cultivars

Abstract: In this article, the biology and fertility life table parameters of the cabbage aphid, Brevicoryne brassicae (L.) (Hemiptera: Aphididae), were studied on cauliflower leaves, Brassica oleracea var. botrytis (Brassicales: Brassicaceae), of the cultivars Smilla, Snow mystique, White cloud, Buris, Galiblanka, Snow crown, SG, and Tokita. This study was conducted under controlled conditions: 25 ± 2°C, 65 ± 5% relative humidity (RH), and 16:8 (L:D) h photoperiods. Statistical analysis showed that there was a signific… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

1
7
0

Year Published

2016
2016
2024
2024

Publication Types

Select...
8
1

Relationship

0
9

Authors

Journals

citations
Cited by 20 publications
(9 citation statements)
references
References 14 publications
1
7
0
Order By: Relevance
“…Previous and present results suggest that, the R o values vary according to the aphid species and biotypes, temperature degrees and / or cultivars & experimental methods. These differences in the net reproductive rate may have been caused by host plant effect as well as possibly aphid species and biotype (Tsai and Wanga, 2001;Özgökçe and Atlihan, 2005;Razmjou et al, 2006;Mirmohammadi et al, 2009;Taheri et al, 2010 andJahan et al, 2014). Our results show that R o and r m of the grapevine aphid on "Superior" grape variety ranged from 1.30 to 6.30 and 0.144 to 0.026, respectively, confirming the resistance of the noted variety to the aphid.…”
Section: Elsupporting
confidence: 69%
“…Previous and present results suggest that, the R o values vary according to the aphid species and biotypes, temperature degrees and / or cultivars & experimental methods. These differences in the net reproductive rate may have been caused by host plant effect as well as possibly aphid species and biotype (Tsai and Wanga, 2001;Özgökçe and Atlihan, 2005;Razmjou et al, 2006;Mirmohammadi et al, 2009;Taheri et al, 2010 andJahan et al, 2014). Our results show that R o and r m of the grapevine aphid on "Superior" grape variety ranged from 1.30 to 6.30 and 0.144 to 0.026, respectively, confirming the resistance of the noted variety to the aphid.…”
Section: Elsupporting
confidence: 69%
“…Their development requires knowledge of lethal temperatures (upper and lower) of insect species studied as well as data collected on each individual from birth to death (Nietschke et al, 2007). Several studies have already been conducted to evaluate the effect of temperature on the biology of B. brassicae (Abdel-Rahman et al;2011;Akinlosotu, 1977;DeLoach, 1974;Fathipour, Hosseini, Talebi, Moharamipour, & Asgari, 2005;Gupta, 2014;Satar, Kerstng, & Ulusoy, 2005); however, these studies do not include reaction norms in their studies. Therefore, the main objective of this work was to study and visualize the effect of temperature on the biological parameters of B. brassicae using mathematical models found in the Insect Life Cycle Modelling (ILCYM) software .…”
Section: Introductionmentioning
confidence: 99%
“…On the following day, the plants were thoroughly examined and only one nymph was allowed to remain on each plant after the removal of the other nymphs and female aphids. Ten replicates were established and analyzed for each cultivar, this number of replicates is sufficient for this type of research [ 42 ]. The experiment was begun with one first nymphal instar per plant, and the total number of nymphs produced daily was counted.…”
Section: Methodsmentioning
confidence: 99%