2017
DOI: 10.1016/j.ymben.2016.11.010
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Biosensor-assisted transcriptional regulator engineering for Methylobacterium extorquens AM1 to improve mevalonate synthesis by increasing the acetyl-CoA supply

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Cited by 53 publications
(42 citation statements)
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“…Taken together, the generated essentiality data extend our understanding of methylotrophy. At the same time, the data provide a basis for metabolic engineering to convert methanol into value-added products in M. extorquens itself [50,[52][53][54] and beyond for transplanting methylotrophy to established platform organisms [6,7].…”
Section: Discussionmentioning
confidence: 91%
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“…Taken together, the generated essentiality data extend our understanding of methylotrophy. At the same time, the data provide a basis for metabolic engineering to convert methanol into value-added products in M. extorquens itself [50,[52][53][54] and beyond for transplanting methylotrophy to established platform organisms [6,7].…”
Section: Discussionmentioning
confidence: 91%
“…Besides confirming the link between Prk and QscR, the proteome data also allowed to enlarge the known QscR regulon by additional genes, i.e., formate-tetrahydrofolate ligase ftfL and oxalyl-CoA reductase panE2 (Mext_2139) [49], including its neighboring genes (Mext_2138/40; Data S4). Due to the central regulatory function of QscR, the regulator is also of interest for re-engineering of M. extorquens, as was suggested recently [50]. Thus, tuning RuBP levels via Prk activity may provide an alternative engineering path for the production of value-added products.…”
Section: A Regulatory Role Of Phosphoribulokinase For One-carbon Assimentioning
confidence: 96%
“…5b) 76 . Through further optimization of the methanol utilization and isoprenoid pathways, production of mevalonate reached 2.7 g l -1 with a yield of 0.08 g per g methanol 77 . The methylotrophic yeast Pichia pastoris has also been engineered for production of lycopene 78 and nootkatone 79 .…”
Section: Engineering Utilization Of Single-carbon Feedstocksmentioning
confidence: 99%
“…This method has enabled rapid screening and isolation of flavonoid-producing microbes without the use of conventional chromatography and enzymatic assays techniques that are costly, laborious and time-consuming Siedler et al 2014). The advantages of using biosensor-aided strain development have led to growing interest in implementing this strategy in metabolite analysis, product monitoring and metabolic engineering of natural products (Chou & Keasling 2013;Liang et al 2017;Rogers et al 2015).…”
Section: Ecolimentioning
confidence: 99%