2012
DOI: 10.1021/bm3009507
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Biosynthesis and Properties of Medium-Chain-Length Polyhydroxyalkanoates with Enriched Content of the Dominant Monomer

Abstract: When grown in a nonanoic acid-limited chemostat at a dilution rate of 0.25 h(-1), Pseudomonas putida KT2440 produced poly(3-hydroxynonanoate-co-3-hydroxyheptanoate) containing 68 mol % 3-hydroxynonanoate (C9) and 32 mol % 3-hydroxyheptanoate (C7). Under the same conditions, but in the presence of acrylic acid, a fatty acid β-oxidation inhibitor, the C9 monomer content increased to 88 mol %. Cofeeding glucose (3.9 g L(-1)) and nonanoic acid (2.9 ± 0.1 g L(-1)) in continuous culture with 0.2 g L(-1) of acrylic a… Show more

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Cited by 36 publications
(26 citation statements)
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“…[1] For instance, the engineered whole-cell based biocatalysis permitted the production of a variety of chemicals including medium chain w-hydroxycarboxylic acids, a,w-dicarboxylic acids, and w-aminocarboxylic acids from renewable oils and fatty acids. 9-Hydroxynonanoic acid and 1,9-nonanedioic acid, which are used as monomers for the production of polyesters and polyamides, [3] are currently manufactured via ozonolysis of oleic acid [4,3c] 3-Hydroxynonanoic acid, which can be used as an antimicrobial agent [5] and a building block for the synthesis of polyhydroxyalkanoates [6,7] and rhamnolipids, [8] is difficult to produce by chemical means. 9-Hydroxynonanoic acid and 1,9-nonanedioic acid, which are used as monomers for the production of polyesters and polyamides, [3] are currently manufactured via ozonolysis of oleic acid [4,3c] 3-Hydroxynonanoic acid, which can be used as an antimicrobial agent [5] and a building block for the synthesis of polyhydroxyalkanoates [6,7] and rhamnolipids, [8] is difficult to produce by chemical means.…”
Section: Introductionmentioning
confidence: 99%
“…[1] For instance, the engineered whole-cell based biocatalysis permitted the production of a variety of chemicals including medium chain w-hydroxycarboxylic acids, a,w-dicarboxylic acids, and w-aminocarboxylic acids from renewable oils and fatty acids. 9-Hydroxynonanoic acid and 1,9-nonanedioic acid, which are used as monomers for the production of polyesters and polyamides, [3] are currently manufactured via ozonolysis of oleic acid [4,3c] 3-Hydroxynonanoic acid, which can be used as an antimicrobial agent [5] and a building block for the synthesis of polyhydroxyalkanoates [6,7] and rhamnolipids, [8] is difficult to produce by chemical means. 9-Hydroxynonanoic acid and 1,9-nonanedioic acid, which are used as monomers for the production of polyesters and polyamides, [3] are currently manufactured via ozonolysis of oleic acid [4,3c] 3-Hydroxynonanoic acid, which can be used as an antimicrobial agent [5] and a building block for the synthesis of polyhydroxyalkanoates [6,7] and rhamnolipids, [8] is difficult to produce by chemical means.…”
Section: Introductionmentioning
confidence: 99%
“…Mcl‐PHA thermomechanical properties can be greatly improved by increasing the dominant monomer content, since this increases crystallinity (Chung et al, ; Liu et al, ; Ouyang et al, ; Tripathi et al, ). Dominant monomer content can be increased by deletion (Ouyang et al, ) or inhibition (Jiang, Sun, Marchessault, Ramsay, & Ramsay, ) of key enzymes at the initial stages of the β‐oxidation pathway. This also reduces cost of production by diverting more carboxylic acid carbon into polymer since less is lost as acetate.…”
Section: Introductionmentioning
confidence: 99%
“…In an earlier study (Jiang et al 2012), we showed that increasing HN monomers had no significant effect on the weight average molecular weight but did affect thermal and mechanical properties. The increase in the HN content probably reflects increasing β-oxidation inhibition with the increasing acrylic acid concentration.…”
Section: Discussionmentioning
confidence: 63%
“…where X 0 (g) is the estimated biomass at the beginning of the feeding; μ (h -1 ) is the desired specific growth rate; and Y X/C is the yield (g g -1 ) of biomass from the mixture of carbon substrates which was 0.66 g g -1 , experimentally determined from continuous fermentation by feeding nonanoic acid, glucose and acrylic acid at a mass ratio of 1.25: 1: 0.05 at a specific growth rate of 0.25 h -1 (Jiang et al 2012). …”
Section: Methodsmentioning
confidence: 99%