2017
DOI: 10.1021/acsomega.7b00045
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Biosynthesized Protein-Capped Silver Nanoparticles Induce ROS-Dependent Proapoptotic Signals and Prosurvival Autophagy in Cancer Cells

Abstract: In recent years, the use of silver nanoparticles (AgNPs) in biomedical applications has shown an unprecedented boost along with simultaneous expansion of rapid, high-yielding, and sustainable AgNP synthesis methods that can deliver particles with well-defined characteristics. The present study demonstrates the potential of metal-tolerant soil fungal isolate Penicillium shearii AJP05 for the synthesis of protein-capped AgNPs. The particles were characterized using standard techniques, namely, UV–visible spectro… Show more

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Cited by 64 publications
(52 citation statements)
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“…Previous reports show that mitogen activated protein kinase (MAPK) signaling pathways are able to modulate autophagy and determine cell fate [39]. There are also a growing number of reports stating that, in certain conditions, the MAPK-ERK can promote cell death [40, 41]. Interestingly, an increase in phospho-ERK indicative of its activation was observed in cells treated with ALLN, which went down with autophagy inhibition by CQ (Figure 6(a)).…”
Section: Resultsmentioning
confidence: 99%
“…Previous reports show that mitogen activated protein kinase (MAPK) signaling pathways are able to modulate autophagy and determine cell fate [39]. There are also a growing number of reports stating that, in certain conditions, the MAPK-ERK can promote cell death [40, 41]. Interestingly, an increase in phospho-ERK indicative of its activation was observed in cells treated with ALLN, which went down with autophagy inhibition by CQ (Figure 6(a)).…”
Section: Resultsmentioning
confidence: 99%
“…Similar results were obtained using the Allium cepa assay to evaluate the effects of low concentrations of silver nanoparticles synthesized using the plant Swertia chirata 62 . The toxic effects caused by silver nanoparticles may be due to the generation of reactive oxygen species and DNA damage, leading to apoptosis, as well as the release of Ag + ions, which depends on the rate of dissolution of the nanoparticles within the cells 6365 .…”
Section: Resultsmentioning
confidence: 99%
“…Nanotechnologies propose a diversity of possible for relevance in different areas of food technology that comprise packaging, processing, quality and shelf life, ingredients and additives. The complexity in characterizing assorted nanomaterials used the food industry and biological systems incomplete information on toxicology and lack optimal test methods the risk appraisal and supervision of nanotechnologies harder [37,38]. A preventive advance with detailed life cycle estimation and strongly required procedures to stakeholders connecting for diverse activities as formulating best practices that will support the growth of nanotechnology in the food sector for regulating the potential risk to humans and the environment.…”
Section: The Behavior Of Nanopowders In the Food Industrymentioning
confidence: 99%