Boosting Salt Tolerance in Camelina cultivars through synergistic Impact of Exogenous Silicon and Selenium by modulating physiological attributes and Antioxidant activities
Yahya M. Alzahrani,
Hesham F. Alharby,
Zahoor Ahmad
et al.
Abstract:Salt stress (SS) has emerged as one of the most pressing environmental threats to the production sustainability of oil-seed crops like camelina which necessitates finding out pro-environment and biologically feasible amelioration approaches. A study was performed to investigate the effects of exogenously applied silicon (Si) and selenium (Se) on two camelina varieties (Australian and Canadian) under SS conditions. The trial was comprised of two doses of Si and Se (5 and 10 ppm each) along with two co-applicati… Show more
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