Abstract:In the floriculture industry, postharvest senescence is one of the glaring challenges restricting the marketability of cut flowers. Hence, maintaining good quality of cut flowers and extending flower longevity are considered to be the most crucial factors in the cut flower trade. Therefore, to gain better understanding of the specific physiological and biochemical aspects of petal senescence we conducted an experiment to evaluate the efficacy of Boric acid (BA) on flower longevity in excised flowers of Digital… Show more
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