Challenges Encountered by SMEs in Tourism Industry: A review from 2017 to 2021

Ramli, Adilah Md; Asby, Putriku Nuraishah Khairanni; Noor, Harifah Mohd; Afrizal, Teuku

doi:10.21834/jabs.v7i21.405

Cited by 3 publications

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A Pilot Study on the Opportunities and Challenges Among SME Tourism in the Heritage Food Industry in Kota Kinabalu, Sabah

Asby,

RAMLI,

Marzuki

et al. 2024

E-BPJ

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Study based on small and medium entrepreneurs (SME) shows that tourism has increased since 2019. However, the involvement of Tourism SMEs in the food heritage industry still needs to be improved. A qualitative research design was proposed to investigate the matter, and a pilot study was initiated. This paper aims to understand opportunities in the heritage food industry and explore the challenges. Tourism SMEs of food heritage producers are the informants to understand their business. This pilot study was done to help researchers gain first-hand experience with the settings and data collection to strengthen their confidence in executing the research.

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A Pilot Study on the Opportunities and Challenges Among SME Tourism in the Heritage Food Industry in Kota Kinabalu, Sabah

Asby,

RAMLI,

Marzuki

et al. 2024

E-BPJ

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Exploring the Driving Factors behind Traditional Food Entrepreneurs in Sabah and Selangor

Md Ramli,

Mohd Noor,

Saad

et al. 2024

E-BPJ

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his study explores the key factors influencing local entrepreneurs in Sabah and Selangor states in selling traditional food. Twenty (20) informants from various business categories are identified and interviewed using a qualitative method. The transcript interview is being analysed to develop code and theme. Results showed there are two (2) themes that have been identified: 1) criteria for traditional food (cooking method, flavour, and originality) and 2) demand for traditional food (history, origin of food). Findings show the key factors that drive local entrepreneurs to develop distinctive attractions and become new tourism destinations, especially in traditional food areas

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Framework for Corporate Governance and Disclosure Requirements for Small and Medium-Sized Enterprises (SMEs)

Salman,

Sathiyaseelan

2024

Sustainable Partnership and Investment Strategies for Startups and SMEs

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Effective regulation of SMEs is essential to maintain equilibrium within the organization and the economy. The regulation should incorporate measures to ensure transparency, accountability, and the disclosure of all pertinent financial information. Monitoring Small and Medium-sized Enterprises' (SMEs) operations and financial data is crucial because accounting functions ensure their competitive advantage and continuous growth. This chapter aims to establish comprehensive guidelines for regulating all aspects to ensure the effectiveness of its implementation. The interviewees will offer novel and practical insights into every facet of SME operations. This article emphasizes the need to prioritize responsibility, accountability, and transparency. All the essential information discussed thus far must be considered to safeguard the public interest and the interests of the stakeholders involved with SMEs.

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Challenges Encountered by SMEs in Tourism Industry: A review from 2017 to 2021

Cited by 3 publications

References 0 publications

A Pilot Study on the Opportunities and Challenges Among SME Tourism in the Heritage Food Industry in Kota Kinabalu, Sabah

A Pilot Study on the Opportunities and Challenges Among SME Tourism in the Heritage Food Industry in Kota Kinabalu, Sabah

Exploring the Driving Factors behind Traditional Food Entrepreneurs in Sabah and Selangor

Framework for Corporate Governance and Disclosure Requirements for Small and Medium-Sized Enterprises (SMEs)

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