Challenging applications offered by direct analysis in real time (DART) in food-quality and safety analysis

Hajšlová, Jana; Čajka, Tomáš; Václavík, Lukáš

doi:10.1016/j.trac.2010.11.001

Cited by 329 publications

(230 citation statements)

References 35 publications

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“…Ionisation of the organics within the sample without the need for a vacuum presents the possibility of a whole new set of applications for direct mass spectrometry. Within the wider scientific community DART-MS is already being combined with separation techniques such as thin layer chromatography (TLC), gas chromatography (GC), HPLC and tandem mass spectroscopy (91)(92)(93)(94)(95) and these techniques all have the potential to find applications in the analysis of archaeological organic residues.…”

Section: New Mass Spectrometric Techniquesmentioning

confidence: 99%

Organic Residues in Archaeology: The Highs and Lows of Recent Research

Steele

2013

ACS Symposium Series

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The analysis of organic residues from archaeological materials has become increasingly important to our understanding of ancient diet, trade and technology. Residues from diverse contexts have been retrieved and analysed from the remains of food, medicine and cosmetics to hafting material on stone arrowheads, pitch and tar from shipwrecks, and ancient manure from soils. Research has brought many advances in our understanding of archaeological, organic residues over the past two decades. Some have enabled very specific and detailed interpretations of materials preserved in the archaeological record. However there are still areas where we know very little, like the mechanisms at work during the formation and preservation of residues, and areas where each advance produces more questions rather than answers, as in the identification of degraded fats. This chapter will discuss some of the significant achievements in the field over the past decade and the ongoing challenges for research in this area.1341280_File000001_20903114.docPrinted 7/19/2013 2

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Section: New Mass Spectrometric Techniquesmentioning

confidence: 99%

Organic Residues in Archaeology: The Highs and Lows of Recent Research

Steele

2013

ACS Symposium Series

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“…Other MS applications include analysis of pesticides and their metabolites in food and water matrices [30,31], analysis of food proteins and peptides [32], MSbased analytical methodologies to characterize genetically modified crops [33], MALDI-TOF MS analysis of plant proanthocyanidins [34], or multistage mass spectrometry in quality, safety, and origin of foods [35]. It is expected that new developments on ionization techniques prior to MS analysis can make even broader its application in food analysis [36].…”

Section: Food Analysis: Current State Of the Art Methodologies And mentioning

confidence: 99%

Food Analysis: Present, Future, and Foodomics

Cifuentes

2012

ISRN Analytical Chemistry

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This paper presents a revision on the instrumental analytical techniques and methods used in food analysis together with their main applications in food science research. The present paper includes a brief historical perspective on food analysis, together with a deep revision on the current state of the art of modern analytical instruments, methodologies, and applications in food analysis with a special emphasis on the works published on this topic in the last three years (2009)(2010)(2011). The article also discusses the present and future challenges in food analysis, the application of "omics" in food analysis (including epigenomics, genomics, transcriptomics, proteomics, and metabolomics), and provides an overview on the new discipline of Foodomics.

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“…So, researchers mainly focused attention on high-throughput screening of target compounds, and several reviews had summarized these advances. [16][17][18][19] Here we merely concentrate on new trends of DART-MS, like fingerprint, reaction monitor, imaging and so on.…”

Section: Applications Of Dart-msmentioning

confidence: 99%

“…16 By analyzing the MS data of complex samples, benchmark database could be built and characteristic compounds could be found. By statistical approach, like principal component analysis (PCA), 20 linear discriminant analysis (LDA), 21 artificial neural networks with multilayer perceptrons (ANN-MLP) 22 and so on, authenticity assessment is feasible.…”

Section: Applications Of Dart-msmentioning

confidence: 99%

Direct Analysis in Real Time Mass Spectrometry: a Powerful Tool for Fast Analysis

Li¹,

Wang²,

Li³

et al. 2015

Mass Spectrometry Letters

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Direct analysis in real time mass spectrometry (DART-MS) is one of the variants of ambient mass spectrometry. The ionization process of DART-MS is in open environment and only takes few seconds, so it is suitable for fast analysis. Actually, since its introduction in 2005, more and more attentions have been drawn to its various applications due to its excellent properties, e.g., fast analysis, and no or less sample preparation, high salt tolerance and so on. This review summarized the promising features of DART-MS, including its ionization mechanism, equipment modification, wide applications, coupling techniques and extraction strategies before analysis.

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Challenging applications offered by direct analysis in real time (DART) in food-quality and safety analysis

Cited by 329 publications

References 35 publications

Organic Residues in Archaeology: The Highs and Lows of Recent Research

Organic Residues in Archaeology: The Highs and Lows of Recent Research

Food Analysis: Present, Future, and Foodomics

Direct Analysis in Real Time Mass Spectrometry: a Powerful Tool for Fast Analysis

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