“…Hence, pre-treatment of the sample is required to successfully characterise the full glycome. Regarding the determination techniques, a broad range of analytical platforms can be applied for the profiling, characterisation and analysis of glycans, being the most widely used liquid chromatography coupled with fluorescence detection (LC-FLR) [ 9 , 48 , 97 , 100 ], lectin-based microarray [ 50 , 82 , 85 ], capillary electrophoresis (CE) [ 58 , 71 , 118 ], matrix-assisted laser desorption/ionisation mass spectrometry (MALDI-MS) [ 52 , 75 , 92 , 112 ], LC-MS [ 23 , 24 , 49 , 96 ], DNA sequencer-aided fluorophore-assisted carbohydrate electrophoresis (DSA-FACE) [ 19 , 22 , 74 , 79 ], ion mobility (IM) and NMR [ 93 ]. Several reviews focus exclusively on describing the available techniques used for glycan analysis [ 129 , 130 , 131 ].…”