2020
DOI: 10.1016/j.landusepol.2020.104781
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Changes in and prospects for cultivated land use since the reform and opening up in China

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Cited by 91 publications
(57 citation statements)
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“…The impact of rural land circulation on farmers ' this has resulted in a dramatic decrease in the production of grain, thus severely challenging national food security [27,41,42].…”
Section: Plos Onementioning
confidence: 99%
“…The impact of rural land circulation on farmers ' this has resulted in a dramatic decrease in the production of grain, thus severely challenging national food security [27,41,42].…”
Section: Plos Onementioning
confidence: 99%
“…The cultivated land quantity of 31 provinces in China varies greatly, with the largest difference of 1584.57 × 10 4 ha in Heilongjiang Province and 19.16 × 10 4 ha in Shanghai at the minimum, with a difference of 82.7 times between them. To reflect the total amount of cultivated land resources in the province and the actual situation in China, the following formula is used to calculate I TA : 100 max   TA TA I i TA (12) In Eq. (12), TA i is the total area of cultivated land in province i.…”
Section: Evaluation Indicators Of Cultivated Land Quantitymentioning
confidence: 99%
“…GAO et al [11] (2019) have analyzed the change of cultivated land spatial and temporal characteristics of China from 1990 to 2015 based on the geomorphic zoning. LAI et al [12] (2020) analyzed the change of cultivated land use of China since the reform and opening up period. In addition, there were plenty of the studies of cultivated land quantity change.…”
Section: Introductionmentioning
confidence: 99%
“…For example, the Grain to Green Program (GTGP) converts cropland on steep slopes to forest and grassland, and mainly relates to structural changes in forestry and agriculture [10,62]. Additionally, the income of Chinese farmers has improved since the reform of the "household contract responsibility system", but farmers' dependence on farming income driven by intensively farmed land is still very high, which reduces and threatens the ecological and financial contribution of some ES [56,63,64]. On the other hand, the underlying implication of ES attention is farmers' insight that conventional agriculture practice endanger ES, combined with the willingness to protect and restore ES [1,[65][66][67][68].…”
Section: Farmers'attitudinal Responses On Ecosystem Servicesmentioning
confidence: 99%