Changes in the fatty acid profiles and health indexes of bovine colostrum during the first days of lactation and their impact on human health

Farková, Veronika; Křížová, Ludmila; Dadáková, Kateřina; Farka, Zdeněk; Mascrez, Steven; Eggermont, Damien; Purcaro, Giorgia; Kašparovský, Tomáš

doi:10.1016/j.foodchem.2024.139042

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Changes in the fatty acid profiles and health indexes of bovine colostrum during the first days of lactation and their impact on human health

Cited by 2 publications

References 44 publications

Aggregation-induced emission micelle-based sensing array for discrimination of long-chain fatty acids

Aggregation-induced emission micelle-based sensing array for discrimination of long-chain fatty acids

Effect of Sorghum Silage in Diet of Dairy Cows on Eighteen-Carbon Fatty Acids in Milk Fat

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