2009
DOI: 10.1016/j.foodchem.2008.12.015
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Characterisation, extraction efficiency, stability and antioxidant activity of phytonutrients in Angelica keiskei

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Cited by 37 publications
(41 citation statements)
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“…14 These results lead us to choose the method b, which involves the Claisen-Schmidt condensation of the two phenolic units 3 and 5 to chalcone 6 and the [3,3]sigmatropic rearrangement of 6 to install the m-prenyl unit for the synthesis of 4-hydroxyderricin.…”
Section: Reaction (Scheme 4)mentioning
confidence: 99%
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“…14 These results lead us to choose the method b, which involves the Claisen-Schmidt condensation of the two phenolic units 3 and 5 to chalcone 6 and the [3,3]sigmatropic rearrangement of 6 to install the m-prenyl unit for the synthesis of 4-hydroxyderricin.…”
Section: Reaction (Scheme 4)mentioning
confidence: 99%
“…7 Two types of polyphenolic chalcones, 4-hydroxyderricin (1) and xanthoangelol (2), are especially rich in the plant, and the 4-hydroxyderricin exhibited the major responsibility for the various biological activities. 10 Sugamoto reported the synthesis of 4-hydroxyderricin via [1,3]-sigmatropic rearrangement of chalcone ether using montmorillonite K10 which showed relatively low rearrangement yield (Scheme 1), and this is the only reported total synthesis of 1 as far as we know. 11 We recently developed the water-accelerated [3,3]-sigmatropic rearrangement reaction for licochalcone A synthesis 12 and showed advantages promising higher yield and preventive effect to abnormal rearrangement which was known disadvantage 13 of [3,3]-sigmatropic rearrangement reactions.…”
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confidence: 97%
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