2024
DOI: 10.1016/j.indcrop.2024.118095
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Characterization, physical properties, and potential industrial applications of high oleic pennycress oil

DeMichael D. Winfield,
Robert O. Dunn,
Jill K. Winkler-Moser
et al.
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Cited by 1 publication
(3 citation statements)
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“…The previously unreported data for the dark-colored I-Coco and I-Coco-2EH before charcoal cleaning (both having Gardner color of 17) were also used. These samples are labeled with (17) after the acronym. The CP (D2500) and PP (D97) of I-Coco(17) were −33.3 and −36 • C, while for I-Coco-2EH(17) were −13.0 and −33 • C. Scheme 1.…”
Section: Methodsmentioning
confidence: 99%
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“…The previously unreported data for the dark-colored I-Coco and I-Coco-2EH before charcoal cleaning (both having Gardner color of 17) were also used. These samples are labeled with (17) after the acronym. The CP (D2500) and PP (D97) of I-Coco(17) were −33.3 and −36 • C, while for I-Coco-2EH(17) were −13.0 and −33 • C. Scheme 1.…”
Section: Methodsmentioning
confidence: 99%
“…The saturated fatty acids are the main contributor to the poor low-temperature properties, while unsaturated fatty acids with one or more double bonds are prone to oxidation [13]. The oleic acid with one double bond is the best "compromise" fatty acid, which leads to the interest in high-oleic oils [14][15][16][17]. Nevertheless, even these oils lack sufficient performance for most of the applications.…”
Section: Introductionmentioning
confidence: 99%
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