2018
DOI: 10.3390/vetsci5030080
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Chemical Characterization of Opuntia ficus-indica (L.) Mill. Hydroalcoholic Extract and Its Efficiency against Gastrointestinal Nematodes of Sheep

Abstract: Opuntia ficus-indica (L.) Mill. is a xerophylous plant that originated in tropical and subtropical America. This plant is popularly known in Brazil as “palma forrageira” (cactus pear) and plays a fundamental role in animal nutrition, mainly in the Northeastern semi-arid region of the country. The plant has several uses since it presents bioactive compounds that confer biological and pharmacological properties. In this context, the cactus pear can also be considered a potential product to combat parasite infect… Show more

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Cited by 11 publications
(6 citation statements)
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“…The absence of these compounds in oil can be explained by the fact that some of them are glycosides that more likely remain in the press cake instead of being extracted in the oil due to the higher polarity of the compounds. Santos et al [ 35 ] extracted the cladode peels of O. ficus-indica with a mixture of alcohol and water and finally identified fifteen compounds in the resulting extract such as methyl, glycosylated and aglycone quercetin derivatives, and aglycone and glycosylated kaempferol derivatives. It can be assumed that most of these compounds are soluble in the oil due to their structure.…”
Section: Resultsmentioning
confidence: 99%
“…The absence of these compounds in oil can be explained by the fact that some of them are glycosides that more likely remain in the press cake instead of being extracted in the oil due to the higher polarity of the compounds. Santos et al [ 35 ] extracted the cladode peels of O. ficus-indica with a mixture of alcohol and water and finally identified fifteen compounds in the resulting extract such as methyl, glycosylated and aglycone quercetin derivatives, and aglycone and glycosylated kaempferol derivatives. It can be assumed that most of these compounds are soluble in the oil due to their structure.…”
Section: Resultsmentioning
confidence: 99%
“…[78][79][80] For this reason, there is a need to focus on planttherapy, and studies have intensified and experiments developed to produce medicines from O. ficus-indica for their efficacy in controlling parasitic nematodes has been proven. 24,27 Phenolic compounds include many compounds such as phenols, phenolic acids (derivatives of benzoic and cinnamic acids), coumarins, stilbenes, condensed, and hydrolysed tannins, lignins, and majorly flavonoids (including flavonols, flavones, flavanones, flavanols or catechins, anthocyanins, isoflavones, chalcones and dihydrochalcones) are found in many plants. 81,82 Quercetin (3,3,4,5,7pentahydroxyflavone) a flavonol are important due to its biological activities as antioxidant, anti-inflammatory and antiparasitic agents,and for its health benefits associated with the prevention and therapy of cardiovascular diseases and cancer.…”
Section: Effect Of Opuntia Ficus Indica On Parasitic Nematodesmentioning
confidence: 99%
“…[96][97][98] The natural anti-parasite effect of Opuntia ficus indica may be due to the presence of phenolic compounds, and more specifically the quercetin derivative and probably from the tannin-rich components which have a higher efficacy against gastrointestinal nematodes of sheep. 24,99 The antiparasitic activity is as a result of the synergistic effects among compounds, such as quercetin derivatives. 85,86 Tanninrich plants have been used against gastrointestinal parasites by promoting structural alterations in the parasites, reducing the development of the larval stages and compromising the fertility of females and egg integrity (hatchability).…”
Section: Effect Of Opuntia Ficus Indica On Parasitic Nematodesmentioning
confidence: 99%
“…Among these strategies, the search for effective plant extracts is of particular and considerable interest [9,10]. These plants possess active molecules such as tannins, flavonoids and phenols that have been associated with effective anthelmintic activities in small ruminants [11][12][13][14][15][16]. Therefore, the use of natural local plant resources, which are cheaper, effective and safe for consumer health, remains the most relevant alternative to synthetic molecules.…”
Section: Introductionmentioning
confidence: 99%