2015
DOI: 10.1080/10412905.2015.1023906
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Chemical composition and chelating activity ofRuta chalepensisL. (Rutaceae) essential oil as influenced by phenological stages and plant organs

Abstract: Chemical composition and chelating activity of Ruta chalepensis L. essential oils collected from the south-east of Tunisia at the vegetative and the flowering stages were investigated. Essential oils were extracted by hydrodistillation from different organs (leaves, flowers and stems) and analyzed by gas chromatography-flame ionization detector (GC-FID) and GC-mass spectrometry (GC-MS) techniques. The highest essential oil yields were obtained at the flowering stage with a maximum in the flowers (1.8-1.9%). Tw… Show more

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Cited by 10 publications
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