Child Deaths From Congenital Malformation Occurred in a Northeastern Capital From 1996 to 2016

Ribeiro, José Francisco; Rodrigues, Cleidiomar Oliveira; Nogueira, Luziane Alves de Abreu Solano; Bezerra, Vanessa Oliveira Rodrigues; Ribeiro, Arianne Lara Ibiapina; Ribeiro, Adriana Pereira Ibiapina; Araújo, Rosimeire Muniz de; Pereira, Polyana Coutinho Bento; Costa, Ozirina Maria

doi:10.26694/repis.v5i0.8845

Rev. Infec. e Saude

2019

DOI: 10.26694/repis.v5i0.8845

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Child Deaths From Congenital Malformation Occurred in a Northeastern Capital From 1996 to 2016

José Francisco Ribeiro

Cleidiomar Oliveira Rodrigues²,

Luziane Alves de Abreu Solano Nogueira

et al.

Abstract: Objective: to analyze the relationship between knowledge and the adequacy of nursing annotations and their determinants. Method: An exploratory, descriptive and quantitative approach, carried out in the Medical Clinic and in the Adult Intensive Care Unit of a Brazilian university hospital. A total of 114 professionals and 41 medical records were included. Results: The professionals had a high mean score of knowledge and a low mean score of adequacy and there was no correlation between them (rs = -0,122; p >… Show more

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Association between Food Intake and Overweight in Children Assisted by Primary Care

Lima¹,

Brandão²,

Junior³

et al. 2021

TONURSJ

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Background: The child feed in the first two years of life is of fundamental importance for a healthy growth and development. Aims: To verify the association between food consumption indicators and overweight in children under the age of two, followed up by primary care health professionals. Methods: A cross-sectional study was conducted on 232 children assisted by primary care. A structured questionnaire was used with questions on sociodemographic data of mothers or guardians and food intake and anthropometric data of children. The analysis of the association between excess weight and food intake indicators was performed using the Pearson’s chi-square test (χ2) and Fisher’s exact test (f ˂ 5). Results: Regarding food intake in children under 6 months of age, 35.1% of the children were exclusively breastfed. Among children at the age of 6 to 23 months: 66.3% were on continued breastfeeding; 16.7% consumed adequate foods at the age of 6 to 8 months; 90.4% consumed foods that belonged to the six food groups; 76.3% consumed food at the minimum frequency and with adequate consistency; 88.9% consumed iron-rich and vitamin A-rich foods, and 59.3% consumed ultra-processed foods. Regarding nutritional status, 24.5% of the children were overweight. Conclusion: There was no statistically significant association between overweight and food consumption indicators among the surveyed children. However, exclusive breastfeeding was below the recommended level, a low percentage of the introduction of complementary foods at the appropriate age and high consumption of ultra-processed foods reveal the need to improve the assistance provided by primary care to this group.

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Association between Food Intake and Overweight in Children Assisted by Primary Care

Lima¹,

Brandão²,

Junior³

et al. 2021

TONURSJ

View full text Add to dashboard Cite

show abstract

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Child Deaths From Congenital Malformation Occurred in a Northeastern Capital From 1996 to 2016

Cited by 1 publication

References 3 publications

Association between Food Intake and Overweight in Children Assisted by Primary Care

Association between Food Intake and Overweight in Children Assisted by Primary Care

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