2019
DOI: 10.1016/j.ijbiomac.2019.02.145
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Chitosan activated with divinyl sulfone: a new heterofunctional support for enzyme immobilization. Application in the immobilization of lipase B from Candida antarctica

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Cited by 115 publications
(45 citation statements)
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“…18 However, immobilization is one of the important ways for enzymes to become stable. [19][20][21][22][23] Many methods of immobilization are described and used in the literature to circumvent the possible instability problems of the enzymes as well as to optimize the various applications. In recent years, the empirical use of these immobilization techniques (for example, covalent bonding, 24 physical adsorption, 25 ionic adsorption, 26 crosslinking, 27 encapsulation, 28 etc) and their influences on the specificity, activity and stability of the enzymatic molecules, as well as the usability of the biocatalysts for application-related [29][30][31] reactions.…”
Section: Enzyme Immobilizationmentioning
confidence: 99%
“…18 However, immobilization is one of the important ways for enzymes to become stable. [19][20][21][22][23] Many methods of immobilization are described and used in the literature to circumvent the possible instability problems of the enzymes as well as to optimize the various applications. In recent years, the empirical use of these immobilization techniques (for example, covalent bonding, 24 physical adsorption, 25 ionic adsorption, 26 crosslinking, 27 encapsulation, 28 etc) and their influences on the specificity, activity and stability of the enzymatic molecules, as well as the usability of the biocatalysts for application-related [29][30][31] reactions.…”
Section: Enzyme Immobilizationmentioning
confidence: 99%
“…Furthermore, the enzyme immobilization facilitates catalyst separation at the end of the reaction. The covalent bonding, electrostatic adsorption, encapsulation, and entrapping are common methods for enzyme immobilization [17][18][19].…”
mentioning
confidence: 99%
“…Immobilization parameters were evaluated according to the methodology described by Pinheiro et al (2019). Immobilization yield (IY) was defined as the percentage of enzymatic activity that was immobilized, that is, the ratio between the activity of the enzymes retained in the support (initial activity -final activity) and initial activity.…”
Section: Immobilization Parametersmentioning
confidence: 99%