2010
DOI: 10.1080/02678292.2010.517325
|View full text |Cite
|
Sign up to set email alerts
|

Cholesteric star-shaped liquid crystals induced by a maltose core: synthesis and characteristics

Abstract: Three esters of maltose (A1-A3) with 4-(4-(alkoxybenzoyloxy)phenoxy) -6-oxohexanoic acid (b1-b3) side-arms have been synthesised. All the maltose derivatives were laevo-rotationary, unlike their parent cores. The side arm b1 did not display liquid crystalline (LC) properties, and b2 and b3 displayed thermotropic nematic LC properties. The star-shaped compound (SSC) A1 with b1 side-arms did not display a mesomorphic phase. Unlike the nematic schlieren texture provided by side-arms b2 and b3, the star-shaped liq… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2
1

Citation Types

1
5
0

Year Published

2011
2011
2021
2021

Publication Types

Select...
6

Relationship

1
5

Authors

Journals

citations
Cited by 21 publications
(6 citation statements)
references
References 35 publications
1
5
0
Order By: Relevance
“…Over the past two years we have focused on whether a cholesteric SSLC might be generated by a chiral core. Glucose, sorbitol, maltose and melitose had previously been used as chiral cores in the synthesis of cholesteric SSLCs [9][10][11]. Our results now indicate for the first time that glucose, maltose, melitose and sorbitol are able to induce a cholesteric phase in SSLCs containing nematic LC side-arms.…”
Section: Introductionsupporting
confidence: 51%
See 4 more Smart Citations
“…Over the past two years we have focused on whether a cholesteric SSLC might be generated by a chiral core. Glucose, sorbitol, maltose and melitose had previously been used as chiral cores in the synthesis of cholesteric SSLCs [9][10][11]. Our results now indicate for the first time that glucose, maltose, melitose and sorbitol are able to induce a cholesteric phase in SSLCs containing nematic LC side-arms.…”
Section: Introductionsupporting
confidence: 51%
“…These results indicate that a is cholesteric SSLC. b and c displayed typical grandjean, oily and fingerprint textures of cholestical phase, too ( reported in reference [10,11]). The above results indicate that glucose core, just like maltose and melitose cores, can also induce a cholesteric phase in the SSLC with the same nematic side-arms, and the number of sugar ring of the chiral core did not affect the mesomorphic type and texture of a, b and c.…”
Section: Results and Discssionmentioning
confidence: 74%
See 3 more Smart Citations