2006
DOI: 10.1080/03079450600827007
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Class 1 integrons and their conjugal transfer with and without virulence-associated genes in extra-intestinal and intestinalEscherichia coliof poultry

Abstract: Multiple-drug resistance in enteric bacteria is frequently associated with integrons. To determine whether integrons may play a role in avian pathogenic Escherichia coli, isolates of extra-intestinal (n 0/27) and intestinal (n0/40) E. coli from dead chicks and turkey poults were analysed for the presence of class 1 integrons and of the virulence-associated genes iss, tsh and colV. Eleven extra-intestinal strains possessed a 1.0 kb class 1 integron with a variable region of aadA1 and were resistant to tetracycl… Show more

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Cited by 20 publications
(22 citation statements)
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“…Integrons are gene expression elements that contribute to the spread of antimicrobial resistance by gene transfer in a variety of enteric bacteria (6,35,42). The presence of integrons in enteric bacteria from poultry has been previously reported (17,37,41). The 41 integron-positive isolates found in our study were all multiresistant.…”
Section: Vol 73 2007supporting
confidence: 65%
“…Integrons are gene expression elements that contribute to the spread of antimicrobial resistance by gene transfer in a variety of enteric bacteria (6,35,42). The presence of integrons in enteric bacteria from poultry has been previously reported (17,37,41). The 41 integron-positive isolates found in our study were all multiresistant.…”
Section: Vol 73 2007supporting
confidence: 65%
“…Therefore, the structures and prevalences of gene cassettes differed substantially among E. coli isolates. However, the structures and frequencies of the gene cassettes of APEC isolates from different countries were similar to each other (30,35). The high frequencies of aadA and dfr can be attributed to selection pressures exerted by streptomycin and trimethoprim, and this observation may be attributed to the frequent prophylactic use of streptomycin and trimethoprim in poultry farms.…”
Section: Discussionmentioning
confidence: 78%
“…Moreover, a high percentage of isolates was found positive for class 1 and 2 integrons. Although some data on the presence and characterization of integrons in turkey E. coli are available in the literature (Bass et al, 1999;Singh et al, 2005;Nógrády et al, 2006), none of these studies was targeted to ascertain the distribution of these genetic elements in turkey flocks. Therefore, with this study we provide the first data on the presence and the gene cassette content of class 1 and 2 integrons in E. coli isolated from commercial meat turkey flocks.…”
Section: Discussionmentioning
confidence: 99%