"Climate Change and Its Effect on Pests in Food Production"
Florencia García Segura
Abstract:Climate change is the result of energy demand and atmospheric emissions derived from fuel combustion, forest burning, greenhouse gases, among other anthropogenic causes. In Mexico, more than 90% of the energy generated is from polluting sources. The great challenge for universities is to train students in a multidisciplinary way to integrate knowledge and technology to be benign to climate change. This change is produced by humans, and it is they who can generate solutions and correct it.
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