2023
DOI: 10.1039/d3nj01008b
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Colorimetric hydrogen peroxide and glucose sensors based on the destruction of micelle-protected iron(ii) complex probes

Tawatchai Kangkamano,
Warakorn Witsapan,
Apon Numnuam
et al.

Abstract: In this work, we present a facile and inexpensive colorimetric sensor for hydrogen peroxide (H2O2) and glucose based on the formation of Fe3+ complex assisted by the Fenton reaction in...

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Cited by 3 publications
(3 citation statements)
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“…48−52 Compared to these methods, the LOD value of the novel CUPRAC−GDH-based biosensor was generally found to be close to or even lower than the values reported in some of these studies. It is seen that the LOD value of the GDH−CUPRACbased biosensor was also found to be lower than those of biosensors based on ABTS, 53,54 I 2 -starch, 55 o-dianisidine, 56 FeSCN 2+ including Fenton reaction, 57 and CUPRAC 41 reagents, which is quite similar to our study but using the GOx enzyme. Moreover, the LOD value of the GOx-based glucose biosensor is lower than or comparable with those of other strategies based on etching 58,59 or formation 60 of plasmonic metal nanoparticles.…”
Section: Studies On Opticalsupporting
confidence: 86%
“…48−52 Compared to these methods, the LOD value of the novel CUPRAC−GDH-based biosensor was generally found to be close to or even lower than the values reported in some of these studies. It is seen that the LOD value of the GDH−CUPRACbased biosensor was also found to be lower than those of biosensors based on ABTS, 53,54 I 2 -starch, 55 o-dianisidine, 56 FeSCN 2+ including Fenton reaction, 57 and CUPRAC 41 reagents, which is quite similar to our study but using the GOx enzyme. Moreover, the LOD value of the GOx-based glucose biosensor is lower than or comparable with those of other strategies based on etching 58,59 or formation 60 of plasmonic metal nanoparticles.…”
Section: Studies On Opticalsupporting
confidence: 86%
“…For nonionic surfactants, cloud point (CP) is the most important physical parameter. An extensive literature survey finds that alcohols can have an impact on clouding development. , The nonionic surfactant Triton X-114 (TX-114) is widely used commercially. The micellar properties of the Triton X family mainly depend on the oxyethylene unit (EO). The length of the polar (EO) n headgroup (where n denotes the number of oxyethylene units) influences strongly the micellar properties .…”
Section: Introductionmentioning
confidence: 99%
“…Over the years, several advanced glucose test detection technologies have been developed, including fluorescence spectroscopy, , chromatography, , colorimetry, and electrochemical methods, and they are all examples of analytical techniques. Electrochemical methods have gained significant attention in glucose determination due to their many advantages, including simplicity, rapidity, cost-effectiveness, high selectivity, and lower limit of detection .…”
Section: Introductionmentioning
confidence: 99%