Comment analyser la gouvernance territoriale ? Mise à l’épreuve d’une grille de lecture

Rey‐Valette, Hélène; Chia, Eduardo; Mathé, Syndhia; Michel, Laura; Nougarèdes, Brigitte; Soulard, Christophe‐Toussaint; Maurel, P.; Jarrige, Françoise; Barbe, E.; Guiheneuf, Pierre-Yves

doi:10.3166/ges.16.65-89

Cited by 62 publications

(24 citation statements)

References 18 publications

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“…Another requirement, however, is to equip these actors with a way of evaluating the governance actually being undertaken by means of indicators of how far the objectives have been met and with what effects. Evaluation, so conceived, is the outcome of a learning process in which scientific knowledge and contextual knowledge are combined (Rey-Valette et al 2014).…”

Section: An Iterative and Integrative Methodological Approachmentioning

confidence: 99%

Designing Urban Food Policies

2019

Urban Agriculture

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The Urban Agriculture Book Series at Springer is for researchers, professionals, policy-makers and practitioners working on agriculture in and near urban areas. Urban agriculture (UA) can serve as a multifunctional resource for resilient food systems and socio-culturally, economically and ecologically sustainable cities.For the Book Series Editors, the main objective of this series is to mobilize and enhance capacities to share UA experiences and research results, compare methodologies and tools, identify technological obstacles, and adapt solutions. By diffusing this knowledge, the aim is to contribute to building the capacity of policymakers, professionals and practitioners in governments, international agencies, civil society, the private sector as well as academia, to effectively incorporate UA in their field of interests. It is also to constitute a global research community to debate the lessons from UA initiatives, to compare approaches, and to supply tools for aiding in the conception and evaluation of various strategies of UA development.The concerned scientific field of this series is large because UA combines agricultural issues with those related to city management and development. Thus this interdisciplinary Book Series brings together environmental sciences, agronomy, urban and regional planning, architecture, landscape design, economics, social sciences, soil sciences, public health and nutrition, recognizing UA's contribution to meeting society's basic needs, feeding people, structuring the cities while shaping their development. All these scientific fields are of interest for this Book Series. Books in this Series will analyze UA research and actions; program implementation, urban policies, technological innovations, social and economic development, management of resources (soil/land, water, wastes…) for or by urban agriculture, are all pertinent here.This Book Series includes a mix of edited, coauthored, and single-authored books. These books could be based on research programs, conference papers, or other collective efforts, as well as completed theses or entirely new manuscripts.More information about this series at

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Section: An Iterative and Integrative Methodological Approachmentioning

confidence: 99%

Designing Urban Food Policies

2019

Urban Agriculture

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“…Transversality and territoriality are indeed intrinsic characteristics of the governance of agriculture and food. Territorial innovation lies in the construction of new local political arrangements and new modes of territorial governance (Rey-Valette et al, 2014).…”

Section: Existing Research On City-agriculture Relationships With Regmentioning

confidence: 99%

Innovation and development in agricultural and food systems

Faure¹,

Chiffoleau²,

Goulet³

et al. 2018

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Much more than a fashionable notion or buzzword, innovation has become a key issue for companies, policies and, more generally, society. In the Global North as in the Global South, innovating, i.e. introducing a novelty in an economic and social environment, appears more than ever as a factor of competitiveness for enterprises, leading to cost reductions, improved productivity or product quality, or the creation of new markets in a context of globalized competition (Porter and Heppelmann, 2014). In an extension of Schumpeter's (1934) work, innovation is more widely reaffirmed as a source of macroeconomic growth, at the heart now of a 'knowledge economy', deriving value from creativity, learning and communication (Foray, 2004; Stiglitz and Greenwald, 2014). It is also put forward as a solution to the problems generated by economic development itself, especially in the ecological, energy and food fields, leading to what Callon et al. (2015) call a regime of the economy of techno-scientific promises. Finally, across frontiers opened up by new technologies, in the digital and biotechnology fields for example, innovation is envisaged as the possible catalyst of a more radical social transformation, moving the world towards increased knowledge sharing (Rifkin, 2011), transhumanism (Ferry, 2016) and a break with the current forms of capitalism (Latouche, 2006). Of course, critical points of view question this craze for innovation (Godin and Vinck, 2017; Petit, 2015). Both creative and destructive, innovation can lead to social exclusion, destroy jobs and businesses, result in monopolies and misappropriations, and generate new technical and societal risks that need to be understood and addressed (Joly et al., 2015; Temple et al., 2018). But these critics often end up relying on the notion of innovation itself to suggest, or sometimes rehabilitate, alternative paths or avenues of resistance, for example through innovations qualified as 'social' or 'frugal'. Whether in the scientific, political, industrial arenas, or more broadly those of entrepreneurship and the media, innovation appears as a notion that is open to analysis, encouragement and criticism regarding societal changes. But it is also capable of underpinning the transformations of our contemporary societies. This primacy of innovation seems to have won over every corner of society, attracting attention, debate and engagement in all its economic sectors. It is in this context that this book presents contemporary perspectives on innovation in one of these sectors: agriculture and food. Several books and collection of studies have helped shed light on the issue of innovation in agriculture from different disciplinary and geographical perspectives (

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“…Le mécanisme suivant est à l'oeuvre. Pouvoirs publics locaux ou décentralisés, entreprises privées, plus rarement monde associatif, particuliers… proposent des innovations importantes, examinées et testées par les autres acteurs par processus d'essais et d'erreurs (Rey-Valette et al, 2014). Un projet innovant en matière d'infrastructure -ligne de TGV, aéroport, ferme éolienne -se voit très tôt confronté aux procédures de déclaration d'utilité et d'enquête publiques, comme autant d'étapes tests.…”

Section: Résistance à L'innovation : La Voie Conflictuelleunclassified

Théorie du développement territorial

Torre¹

2015

Géographie, économie, société

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La notion de développement territorial, qui évoque la possibilité d'évolutions plus ou moins autonomes ou indépendantes de celle des nations, voire des régions, s'impose. Avant de mettre en oeuvre des politiques, ou de conseiller les décideurs et acteurs des dynamiques locales, il est utile de fonder la légitimité de ce concept, de définir plus précisément sa signification et ses implications, ainsi que d'apporter une pierre à l'édifice théorique en construction. C'est l'objet de ce texte. Après avoir décrit le cheminement ayant conduit des approches du développement régional au concernement pour la dimension territoriale, nous jetons les fondements théoriques de la notion de développement territorial, liée à celle d'innovation territoriale, avant de terminer par une description du processus de développement territorial et des bifurcations et ruptures de trajectoires naissant des innovations coopératives ou conflictuelles.

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Comment analyser la gouvernance territoriale ? Mise à l’épreuve d’une grille de lecture

Cited by 62 publications

References 18 publications

Designing Urban Food Policies

Designing Urban Food Policies

Innovation and development in agricultural and food systems

Théorie du développement territorial

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