Comparative transcriptomics analysis of multidrug-resistant Acinetobacter baumannii in response to treatment with the terpenic compounds thymol and carvacrol

Cirino, Isis Caroline da Silva; Santana, Cleber Jorge Lira de; Bezerra, Maria J. R.; Rocha, Igor Vasconcelos; Luz, Ana Carolina de Oliveira; Coutinho, Henrique Douglas Melo; Figueiredo, Regina Célia Bressan Queiroz de; Raposo, António; Lho, Linda Heejung; Han, Heesup; Leal-Balbino, Tereza Cristina

doi:10.1016/j.biopha.2023.115189

Cited by 5 publications

(4 citation statements)

References 30 publications

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“…It is observed that a mixture with half the concentration of the components has a synergistic effect, capable of inhibiting up to 2.5 logarithmic cycles. This effect was attributed to the cumulative sub-lethal damages caused by the two antimicrobials, capable of hindering possible cell repair [ 50 ]. Moreover, Arioli et al [ 51 ] highlighted that carvacrol damages bacterial cell membranes more efficiently, affecting membrane integrity.…”

Section: Resultsmentioning

confidence: 99%

Carvacrol and thymol effect in vapor phase on Escherichia coli and Salmonella serovar Typhimurium growth inoculated in a fresh salad

Cid-Pérez,

Munguía-Pérez,

Nevárez-Moorillón

et al. 2024

Heliyon

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Section: Resultsmentioning

confidence: 99%

Carvacrol and thymol effect in vapor phase on Escherichia coli and Salmonella serovar Typhimurium growth inoculated in a fresh salad

Cid-Pérez,

Munguía-Pérez,

Nevárez-Moorillón

et al. 2024

Heliyon

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“…Carvacrol protected hepatocytes from the toxic effects of Diclofenac by enhancing the activity of antioxidant enzymes such as catalase (CAT), superoxide dismutase (SOD), glutathione peroxidase (GPx), glutathione (GSH) as well by diminishing the expression of tumor necrosis factor (TNF)-α [ 74 ]. Importantly, these compounds were found to be non-cytotoxic to Vero cells and did not cause hemolysis in erythrocytes at concentrations that effectively inhibited bacterial growth [ 75 ].…”

Section: Discussionmentioning

confidence: 99%

The immunogenic profile and immunomodulatory function of mesenchymal stromal / stem cells in the presence of Ptychotis verticillata

Najar,

Bouhtit,

Rahmani

et al. 2024

Heliyon

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“…Acinetobacter spp. is a Gram-negative coccobacilli that is aerobic and non-motile, with no glucose-fermentation capability, being found in different environments [ 59 , 60 , 61 , 62 , 63 ]. One of the main reasons for the study of the genus Acinetobacter is because of its role in antimicrobial resistance and serious infections [ 62 ].…”

Section: Acinetobacter Sppmentioning

confidence: 99%

“…is a Gram-negative coccobacilli that is aerobic and non-motile, with no glucose-fermentation capability, being found in different environments [ 59 , 60 , 61 , 62 , 63 ]. One of the main reasons for the study of the genus Acinetobacter is because of its role in antimicrobial resistance and serious infections [ 62 ]. It can fix nitrogen, solubilize minerals, produce siderophores, and even be used as plant epiphytes or endophytes, allowing it to assist hosts in detaching pollutants and tolerating environmental stresses [ 63 ].…”

Section: Acinetobacter Sppmentioning

confidence: 99%

The Roles of Plant-Growth-Promoting Rhizobacteria (PGPR)-Based Biostimulants for Agricultural Production Systems

Sun,

Shahrajabian,

Soleymani

2024

Plants

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The application of biostimulants has been proven to be an advantageous tool and an appropriate form of management towards the effective use of natural resources, food security, and the beneficial effects on plant growth and yield. Plant-growth-promoting rhizobacteria (PGPR) are microbes connected with plant roots that can increase plant growth by different methods such as producing plant hormones and molecules to improve plant growth or providing increased mineral nutrition. They can colonize all ecological niches of roots to all stages of crop development, and they can affect plant growth and development directly by modulating plant hormone levels and enhancing nutrient acquisition such as of potassium, phosphorus, nitrogen, and essential minerals, or indirectly via reducing the inhibitory impacts of different pathogens in the forms of biocontrol parameters. Many plant-associated species such as Pseudomonas, Acinetobacter, Streptomyces, Serratia, Arthrobacter, and Rhodococcus can increase plant growth by improving plant disease resistance, synthesizing growth-stimulating plant hormones, and suppressing pathogenic microorganisms. The application of biostimulants is both an environmentally friendly practice and a promising method that can enhance the sustainability of horticultural and agricultural production systems as well as promote the quantity and quality of foods. They can also reduce the global dependence on hazardous agricultural chemicals. Science Direct, Google Scholar, Springer Link, CAB Direct, Scopus, Springer Link, Taylor and Francis, Web of Science, and Wiley Online Library were checked, and the search was conducted on all manuscript sections in accordance with the terms Acinetobacter, Arthrobacter, Enterobacter, Ochrobactrum, Pseudomonas, Rhodococcus, Serratia, Streptomyces, Biostimulants, Plant growth promoting rhizobactera, and Stenotrophomonas. The aim of this manuscript is to survey the effects of plant-growth-promoting rhizobacteria by presenting case studies and successful paradigms in various agricultural and horticultural crops.

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Comparative transcriptomics analysis of multidrug-resistant Acinetobacter baumannii in response to treatment with the terpenic compounds thymol and carvacrol

Cited by 5 publications

References 30 publications

Carvacrol and thymol effect in vapor phase on Escherichia coli and Salmonella serovar Typhimurium growth inoculated in a fresh salad

Carvacrol and thymol effect in vapor phase on Escherichia coli and Salmonella serovar Typhimurium growth inoculated in a fresh salad

The immunogenic profile and immunomodulatory function of mesenchymal stromal / stem cells in the presence of Ptychotis verticillata

The Roles of Plant-Growth-Promoting Rhizobacteria (PGPR)-Based Biostimulants for Agricultural Production Systems

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