“…Various carbon sources including glucose, sucrose, glycerol, molasses, starch, rice bran, etc. have been successfully applied to stimulate biofloc development in fish and crustacean culture systems, such as for hybrid tilapia fingerlings Oreochromis niloticus × Oreochromis aureus (Crab, Kochba, Verstraete & Avnimelech ), Marsupenaeus japonicus (Crab, Chielens, Wille, Bossier & Verstraete ; Zhao, Huang, Wang, Song, Yan, Zhang & Wang ), Litopenaeus vannamei (Xu & Pan ; Correia, Wilkenfeld, Morris, Wei, Prangnell & Samocha ; Ray & Lotz ), Farfantepenaeus sp. (Emerenciano, Ballester, Cavalli & Wasielesky ; Emerenciano, Cuzon, Paredes & Gaxiola ) and African catfish Clarias gariepinus (Bakar, Nasir, Lananan, Hamid, Lam & Jusoh ).…”