2023
DOI: 10.7856/kjcls.2023.34.3.365
|View full text |Cite
|
Sign up to set email alerts
|

Comparison of the Nutritional Components and Antioxidant Activity in Aruncus dioicus var. kamtschaticus with Different Drying Methods

Jeong-Yeon Kim,
Yong-Jae Nam,
Jae-Joon Lee
Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...

Citation Types

0
0
0

Year Published

2023
2023
2023
2023

Publication Types

Select...
1

Relationship

0
1

Authors

Journals

citations
Cited by 1 publication
references
References 48 publications
0
0
0
Order By: Relevance