Sci. agropecu
 2021
DOI: 10.17268/sci.agropecu.2021.020
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Composición bacteriana en suelos de cultivo de maca (Lepidium meyeniiWalp) analizada mediante metagenómica: un estudio en los Andes centrales del Perú

María Custodio
1
,
F. Huaraca-Meza
2
,
Richard Peñaloza
3
et al.
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