“…Lower EPA production at the base of the food chain is transferred to higher trophic levels (consumers), causing aquatic organisms including emergent insects to contain less EPA (Müller-Navarra et al, 2004;Taipale et al, 2016;Scharnweber et al, 2019). Second, the abundance of some stream invertebrates also can be reduced in degraded streams through negative impacts of high nutrient or fine sediment loads; e.g., aquatic invertebrates that emerge from the stream during their lifecycle seem to be particularly susceptible to environmental stressors (Manning and Sullivan, 2021). Consequently, the reduced biomass export via emerging insects will reduce EPA export to riparian zones.…”