2013
DOI: 10.1108/ijpdlm-03-2012-0081
|View full text |Cite
|
Sign up to set email alerts
|

Consumer preferences for sustainability and their impact on supply chain management

Abstract: Purpose -Consumer values increasingly favor sustainable development in products and services, thereby fostering the need to develop new operational and managerial practices that support sustainability in supply chain management. The purpose of this study is to identify relevant product features related to sustainable development in this context, and use the choice of mobile phone as an example in measuring their importance. Design/methodology/approach -The study used two different methods (qualitative and quan… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

1
58
0

Year Published

2015
2015
2022
2022

Publication Types

Select...
7
1
1

Relationship

0
9

Authors

Journals

citations
Cited by 68 publications
(59 citation statements)
references
References 69 publications
(103 reference statements)
1
58
0
Order By: Relevance
“…Customers are more and more aware of the impacts of firms on natural resources consumption and pollution emission (Bask et al, 2013;Van Doorn and Verhoef, 2011). Customers in developed countries are increasingly aware of the firms' environmental performance and pay attention to firms' sustainable and un-sustainable behaviors (Eweje, 2005).…”
Section: The Instrumental Value Of Stakeholder Theory -The Relation Bmentioning
confidence: 99%
See 1 more Smart Citation
“…Customers are more and more aware of the impacts of firms on natural resources consumption and pollution emission (Bask et al, 2013;Van Doorn and Verhoef, 2011). Customers in developed countries are increasingly aware of the firms' environmental performance and pay attention to firms' sustainable and un-sustainable behaviors (Eweje, 2005).…”
Section: The Instrumental Value Of Stakeholder Theory -The Relation Bmentioning
confidence: 99%
“…Rising environmental awareness has led public actors and regulatory bodies to expand the corpus of environmental law and has led firms to invest in their environmental management systems to improve their reputation and reduce the risk of environmental disasters (Vassinis and Vafeas, 2006). Similarly, consumers are paying increasing attention on the firm's environmental behavior, thus influencing their preferences and loyalty (Dangelico and Pujari, 2010;Bask, Halme, Kallio, & Kuula, 2013). Indeed, an increasing number of CEOs have made environmental sustainability a key priority and a permanent topic on their agenda (BCG & MIT, 2009;McKinsey, 2013).…”
Section: Introductionmentioning
confidence: 99%
“…the terms CSR and sustainability from a business perspective can be treated as synonyms. This perspective is dominant in recent literature (Sauser, 2005, Bask et al, 2013, Perry and Towers, 2013, Baumgartner, 2014, Maas and Reniers, 2014. Markley and Davis (2007) argue that the focus on sustainability is a way to improve competitive advantage of a company and state that 'the idea behind the 3BL (triple bottom line) paradigm is that a corporation's ultimate success or health can and should be measured not just by the traditional financial bottom line, but also by its social/ethical and environmental performance ' (p.766).…”
Section: Literature Reviewmentioning
confidence: 99%
“…However, this is a complex task because it covers a wide range of issues involving not only individual firms but the entire value chain (Hayati et al 2011;Bask et al 2013;Banson et al 2014). Researchers in many parts of the world have attempted to address this problem by using various approaches, many of them either system or content based.…”
Section: The Value Chain Approach To Sustainable Agri-food Industry Dmentioning
confidence: 99%