Controlled atmosphere effects on postharvest quality and antioxidant capacity of blue honeysuckle (&lt;i&gt;Lonicera caerulea&lt;/i&gt; L.)

Qiao, Jinli; Guo, Liangchuan; Huo, Junwei; Huang, Dejian; Zhang, Yan

doi:10.48130/fia-0024-0015

2024

DOI: 10.48130/fia-0024-0015

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Controlled atmosphere effects on postharvest quality and antioxidant capacity of blue honeysuckle (<i>Lonicera caerulea</i> L.)

Jinli Qiao,

Liangchuan Guo,

Junwei Huo

et al.

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Controlled atmosphere effects on postharvest quality and antioxidant capacity of blue honeysuckle (<i>Lonicera caerulea</i> L.)

Cited by 4 publications

References 40 publications

Exogenous nicotinamide accelerates pyridine nucleotides metabolism and redox homeostasis: A novel strategy for extension of potato dormancy

Exogenous nicotinamide accelerates pyridine nucleotides metabolism and redox homeostasis: A novel strategy for extension of potato dormancy

Improving the storage quality and antioxidant capacity of postharvest winter jujube by laser microporous modified atmosphere packaging

The optimal precise temperature alleviated chilling injury and maintained post-harvest quality for 'Mengzi' pomegranate fruit

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