“…Horseweed leaves used for toothache leaves [21] decoction of herb used to treat diarrhea herb [23] Mikasuki and Seminole Native Americans used the plant to treat sore throats and respiratory complaints [146] Whole plant: β-sitosterol, stigmasterol, β-sitosterol 3-O-β-D-glucoside, harmine, and sphingolipid [147] Aerial parts: triterpenoid erigeronol (showed potent anti-melanoma cytotoxicity) [149] Whole plant: conyzolide, conyzoflavone (both showed antimicrobial activities) [150] Whole plant: 8R,9R-dihydroxymatricarine methyl ester, matricarine methyl ester, matricarine lactone, Aerial parts: enyne derivatives, (2Z,8Z)-matricaria acid methyl ester, (4Z,8Z)-matricaria lactone, and (4Z)-lachnophyllum lactone [153] Aerial parts: (4Z)-lachnophyllum lactone, (4Z,8Z)-matricaria lactone, (2Z,8Z)-matricaria acid methyl ester; (4Z)-lachnophyllum lactone and (4Z,8Z)-matricaria lactone showed antifungal activity against Aspergillus niger, Cladosporium sp., and Penicillium digitatum [154] Flowering parts: polyphenolic-polysaccharide (anticoagulant, antiplatelet activity) [155] Roots: dihydropyranones conyzapyranone A and B; 4Z,8Z-matricaria-γ-lactone, 4E,8Z-matricaria-γ-lactone, 9,12,13-trihydroxy-10(E)-octadecenoic acid, epifriedelanol, friedelin, taraxerol, simiarenol, spinasterol, stigmasterol, β-sitosterol, and apigenin; conyzapyranone B, 4E,8Z-matricaria-γ-lactone, and spinasterol showed cytotoxic activity [156,157] Roots: triterpenoid 3β-erythrodiol (inhibits MKN-45 gastric cell proliferation) [158] Roots: salicylic acid, methyl gallate [159] Roots: lanostane triterpenoids conyzagenin-A, conyzagenin-B [160] Coreopsis tinctoria Nutt. Asteraceae Tickseed root tea for diarrhea root [15] Plant: polyacetylenes, (2S)-(3Z,11E)-decadiene-5,7,9-triyne-1,2-diol and (2R)-(3E,11Z)-decadiene-5,7,9-triyne-1,2-diol [170] Plant: seven compounds made up the major contributions of antioxidant activity in C. tinctoria, including okanin, isookanin, marein, flavanomarein, 5,7,3 ,5 -tetrahydroxyflavanone-7-O-glucoside, 3,5-dicaffeoylquinic acid, and chlorogenic acid [171] Flowers: C 14 polyacetylene glycosides coreosides A-D [172] Buds: C 14 polyacetylene glycosides coreosides E and F [173] Flowers: C 14 polyacetylene glycosides coreosides A, B, D, and E [174] Flowers: chalcone marein, flavanone flavanomarein [175] Flowers Fruits: flavonoids (marein, flavanomarein, quercetagetin-7-O-glucoside, okanin aurone, leptosidin, luteolin, apigenin) and phenolic acids (chlorogenic acid, caffeic acid)…”