“…The basic technology protocol for producing doubled haploids using isolated microspore culture in vitro, developed in the early 1980s [ 7 ] for rapeseed, was subsequently adapted by scientists for different members of the genus Brassica L. [ 8 , 9 , 10 ]. In the Russian Federation, this technique has been successfully applied to members of the Brassicaceae family, and F1 hybrids based on doubled haploid cabbage lines of white cabbage, Chinese cabbage, broccoli, and kohlrabi were obtained [ 11 , 12 , 13 , 14 , 15 , 16 , 17 , 18 , 19 , 20 ]. As early studies show, the protocol is not standard and needs to be adapted to the specific species and genotype.…”