Cost, returns and resource use efficiency in milk production by the members of milk producers cooperative societies in Dharwad district of Karnataka

Abstract

An attempt has been made in this study to estimate the costs and returns in milk production and to analyze resource use efficiency in milk production in Dharwad district. Multistage sampling procedure was followed for selection of 120 sample Dairy farmers. The data pertained to the agricultural year 2014-15. Budgeting technique and Functional Analysis (Cobb-Douglas production function) were used to analyze the data. The total cost was Rs. 42342.85.The gross return obtained per animal per year was Rs. 52875.00 in which the sale of milk contributed the maximum share, the B:C ratio obtained was 1.25. The net returns per animal per year were Rs. 10532.15.The regression coefficients of all the resources used in milk production were positive except grains (-0.113). In this production function the regression coefficients of concentrates and green fodder were found to be statistically significant at 5 per cent level of significance and for other resources like grains and dry fodder they were found to be non-significant. The coefficient of multiple determination (R²) was 0.802 indicating good fit of the model. The returns to scale (0.818) were found to be decreasing. The MVP to MFC ratio indicated that the ratio was greater than unity for concentrates and green fodder. Ratio was less than unity and negative in grain cost (-1.21). And also in case of dry fodder the ratio was found to be less than unity (0.17). Thus, the results of the study brings that, the net returns in milk production can be increased by reducing the cost of inputs and farmers are advised to use of these resource optimally in production of milk.

Resource Use Efficiency of Smallholder Producers Cooperative in Nigeria

“…Mostly in Nigeria, these cooperatives are into the production of vegetables, maize, cowpeas, and other arable crops. The producer cooperatives play a great role in distributing inputs at a subsidized rate, joint production and marketing of crops (Hussain, 2014;Chambo, 2009;Nkurikiye, 2016;Gadad, Kunnal, 2018).…”