Creative Networks and the Making of Africa’s First UNESCO Creative City of Gastronomy

Rogerson, Christian M.; Rogerson, Jayne M.

doi:10.1007/978-3-030-71547-2_11

Cited by 5 publications

(2 citation statements)

References 77 publications

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“…[38], [39], [40], [41] Loyalty (LOY) (LOY1) "I will recommend to family and friends", (LOY2) "I will visit Cordoba again for its flamenco show", (LOY3) "I will recommend visiting Cordoba and its flamenco show", (LOY4) "I will look for a flamenco dance show again". [42],…”

Section: Authorsmentioning

confidence: 99%

Flamenco Dance and Visitor Loyalty: The Case of Cordoba-Spain

et al. 2023

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Flamenco dance is internationally recognized in the world. Its uniqueness based on ancestral culture and tradition is a current projection of immemorial dances. Currently, it is performed in schools, conservatories, and the so-called flamenco shows in some destinations, where visitors can enjoy it. Therefore, it is essential to deepen its management and study. This investigation aims to analyze the flamenco dance show from the perspective of the general visitor capability. To determine loyalty, the study focuses on tourist fidelity based on the show's perceived value, quality, and satisfaction. The fieldwork has been carried out in Córdoba (Spain). There are few studies on flamenco dance from the attending visitor's perspective, this being a novelty and a contribution to research. The methodology is founded on a partial least squares (PLS) structural equation model. A structured questionnaire has been used to meet the objective, and the conclusions acquired corroborate that the agreement and quality of flamenco dance positively influence tourist loyalty and, therefore, recommend returning to the destination and repeating the visit.

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Section: Authorsmentioning

confidence: 99%

Flamenco Dance and Visitor Loyalty: The Case of Cordoba-Spain

et al. 2023

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“…In this context, it is important to bear in mind the dimensions that are closely associated with destination loyalty, such as perceived well-being, the services received and the destination’s image. Said variables are directly related to the acquired loyalty, what is really relevant when deciding to return to the place (Chen & Tsai, 2007) or sharing positive experiences about it (Ryglová et al , 2018). In addition, the assessment made before the trip, searching for references and decision made to visit the destination and expectations and subsequent experiences are all relevant aspects for tourists’ loyalty to the destination (Baloglu, 2001).…”

Section: Bibliographic Reviewmentioning

confidence: 99%

Gastronomy as an effect of visitor loyalty: the Peruvian (Lima) case

Huamanchumo

Rojas

Longa-López

et al. 2022

IJTC

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Purpose The purpose of this study is to analyse Peruvian cuisine in the context of visitors’ overall experience, focusing on the loyalty of tourists in terms of gastronomy, their satisfaction with the destination, and the overall image. Design/methodology/approach Data were obtained from tourists who visited Lima (Peru). Structural equation modeling was used to verify the hypothesized relationships. Findings The results obtained confirm that satisfaction and appreciation, such as quality, have a positive influence on tourists’ loyalty and, therefore, they recommend and express their desire to come back to this destination. The traditional gastronomy of Lima stands out as a prominent factor on overall experience. Research limitations/implications This paper helps the managers of cities in their decisions to improve the satisfaction and seek loyalty of those who visit a city, emphasizes the role of gastronomy. Practical implications The results obtained in this research can be used for the establishment of new strategies for the promotion of the destination in terms of tourism and traditional food. Originality/value The gastronomy in Lima, (Peru) is recognized worldwide, as well as a stimulus for tourism because it increases the number of visits to the destination. Several studies carried out in these types of destinations have shown the existence of a relationship between gastronomy, overall experience, satisfaction and loyalty. However, there are no previous studies carried out in Lima that sustain this relationship. This work makes a contribution that completes the academic literature on the study of the emotional bonds between Peruvian gastronomy and the tourist who visits it and its behaviour.

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The Historical Development of South African Small Towns as Spa Resorts

Rogerson

2023

GeoJournal Library

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Creative Networks and the Making of Africa’s First UNESCO Creative City of Gastronomy

Cited by 5 publications

References 77 publications

Flamenco Dance and Visitor Loyalty: The Case of Cordoba-Spain

Flamenco Dance and Visitor Loyalty: The Case of Cordoba-Spain

Gastronomy as an effect of visitor loyalty: the Peruvian (Lima) case

The Historical Development of South African Small Towns as Spa Resorts

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