“…Occasionally, crosslinking can modify the properties of SAP in an unexpected way, for example, increasing the water uptake [80], decreasing the thermal stability [109], inducing brittleness [23], reducing the proton conductivity even without consuming -SO 3 H groups [91,92] or enhancing the proton conductivity even with loss of -SO 3 H groups. These results depend on the experimental conditions during the crosslinking reaction or the micro-structure after crosslinking.…”