“…Other studies have examined fish or seafood consumers to detect visual sequels associated with environmental exposure to mercury. Specifically, in the Brazilian Amazon region, most of the investigation has been done in riverside populations dependent on fishery (Lebel et al, 1996(Lebel et al, , 1998Rodrigues et al, 2007;Lacerda, 1997;Passos and Mergler, 2008;Fillion et al, 2011Fillion et al, , 2013Dos Santos Freitas et al, 2018;Feitosa-Santana et al, 2018). The literature describes that mercury exposure is associated with several visual impairments -decreased color vision, reduced contrast sensitivity, visual field constriction (Lebel et al, 1996(Lebel et al, , 1998Rodrigues et al, 2007;Fillion et al, 2011Fillion et al, , 2013.…”