2023
DOI: 10.1093/hr/uhad231
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CsMYB67 participates in the flavonoid biosynthesis of summer tea leaves

Ying Ye,
Ru-Yi Liu,
Xin Li
et al.

Abstract: Flavonoids are important compounds in tea leaves imparting bitter and astringent taste, which also play key roles in tea plants responding to environmental stress. Our previous study showed that the expression level of CsMYB67 was positively correlated with the accumulation of flavonoids in tea leaves as exposed to sunlight. Here, we newly reported the function of CsMYB67 in regulating flavonoid biosynthesis in tea leaves. CsMYB67 was localized in the nucleus and responded to temperature. The results of transi… Show more

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Cited by 2 publications
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“…Previous studies found that CsMYB67 enhances the transcription of CsANS by interacting with CsTTG1, thereby promoting the biosynthesis of anthocyanidins. 38 Therefore, we propose a pathway for CsHIPP3 to stimulate the biosynthesis of TRICs by interacting with CsF3′5′H1.…”
Section: ■ Discussionmentioning
confidence: 96%
“…Previous studies found that CsMYB67 enhances the transcription of CsANS by interacting with CsTTG1, thereby promoting the biosynthesis of anthocyanidins. 38 Therefore, we propose a pathway for CsHIPP3 to stimulate the biosynthesis of TRICs by interacting with CsF3′5′H1.…”
Section: ■ Discussionmentioning
confidence: 96%