¿Cuál es el rol de los fitobióticos en la producción animal?: Beneficios, biodisponibilidad, desafíos actuales y futuros
Fredy Pajuelo Risco,
Daniel Castro Salinas,
Cesar Honorio Javes
et al.
Abstract:More and more countries are incorporating new safety, health and food safety regulations, responding to the growing concern about the use of antibiotic growth promoters (APC) in animal production, the scientific community has been forced to seek new alternatives that reduce or replace the use of (APC), with the ability to safeguard public health. Within these alternatives, phytobiotics are considered a very promising option, since they are natural substances made up of complex bioactive compounds. This documen… Show more
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